(1) Cream Cheese Walnut Bread (2) Party With Bear Cake With 1,700 stores worldwide, Tous Le Jours has established its name in the luscious world of pastries and cakes. In fact, they already have 10 branches in the Philippines! Tous Le Jours mean “everyday” in French. They use the highest quality of ingredients for cakes and pastries. We recommend the best-selling Sweet Black Rice Bread with Cream Cheese (P48) and Cream Cheese Walnut Bread (P180 – Photo 1). Both are filled with excellent cream cheese flavor. You can also add side dishes, like bread pizza toast (P68), ham and cheese toast (P98) and vegetable croquette and bread (P48).
Café Breton is always filled with Filipinos and foreigners day and night. It’s one of the most popular shops in Greenbelt due to its cute and cozy ambiance. It is a French café and is home of amazing crepes and galette, a flat, round pastry popular Brittany, France. Some of the menu items are in French. If you have a hard time choosing what to order, you can always ask assistance for their friendly staff. They allow you to explore your creavity by creating your own version of crepes or galettes. It starts at P50 then you can add your votre choix d’ingredients, the fillings of your choice. Enjoy dinner […]
Come visit Chubby’s Rib Shack for the best steak, spare ribs, nachos, and burritos! It is the perfect restaurant during lunchtime. The store, with a wood interior, creates a Midwest atmosphere. Chubby Rib Shack’s Classic Steak serves certified US Angus beef steaks that are said to be one of this joint’s most popular dishes. You could eat it with rice, toast, coleslaw, or salad. Pulled Pork Nacho is also one of its bestsellers. It has plenty of nachos, topped with BBQ pork and cheesy sauce.
Alexa’s Deli is a stylish and popular wine shop in Salcedo. The place is spacious enough to relax, read, study or hang-out with friends. Their menu consists of breakfast specials, pasta, salad, sandwiches, cakes and pastries, coffee and a wide selection of wines. One of the beverages you can try is the Caramel Macchiato (Photo 4) made of 100% Arabica beans. The Sausage Platter (Photo 2) is great finger-food and can be enjoyed for a glass of the house wine (P120).
TWG Tea Salon is indeed every tea lovers haven with its world-class tea selections. This finest luxury tea brand in the world has been providing people with over hundreds of teas tried and tested by tea tasters who traveled across the globe to provide just what is best. Here in Greenbelt 5, they provide you not just exquisite teas but also a tea salon for you to enjoy your drink with a meal or a dessert.
(1) The Bistro Angus Beef Burger (P580) (2) Valrhona Chocolate Tart (P290) A well-known restaurant of modern European cuisines in Makati, Sala Bistro is a great place for a dinner date with your loved one. This is not only because of its romantic and classy interior but also because of its delightful meals. We urge that you try The Bistro Angus Beef Burger (Photo 1). This juicy 3-centimetre thick, juicy patty is enough to satisfy your taste buds. Also, don’t forget to order the Sticky Toffee Pudding with Butterscotch Sauce and Vanilla Ice Cream for dessert. It’s perfectly done and has the right amount of sweetness.
We all know that breakfast is the most important meal of the day, so get yourself pumped by trying Heaven and Eggs’ popular Jeproks Slammer. Combine this large serving with some tasty longganisa, tocino or tapa and have the ultimate Filipino breakfast you’ve always wanted! You can also choose from their breakfast menu that offers a variety of delectable morning dishes like pancakes, waffles and freshly baked bread. Do try their raisin bread (P200) that is rolled up with just the right amount of sweetness. (1) Jeproks Slammer (P495) (2) Peanut Butter and Banana Waffle (P195) (3) Fruity Tootie Waffle (P235) (4) Angus Steak and Eggs (P999) Heaven and Eggs […]
(UPDATE: This restaurant is closed.) This New York-style bar/lounge/restaurant is the newest talk of the town! The place is located on the 71st floor of Gramercy Residences in Kalayaan, overlooking the lights and shapes of the metro. The concept was thought of by the people behind Prive, Draft, Opus and Distellery. It’s no no wonder the place is a huge success! 71 Gramercy proves to deliver new heights in the clubbing scene as it easily becomes the place of the cream of the crop of the society. The club has an inside lounge, a bar area, a restaurant area and an outside roof deck terrace with a full bar. All […]
Locals have filled Stockton Place up every night since it opened in May last year. The chef who has trained in Peninsula hotel, has captivated female customers in particular. The menu is littered with “New American Cuisine,” arranged in a sophisticated, fanciful goodness of the material. This off-the-beaten-track restaurant is popular for its Rib Eye Steak in Bordeaux sauce. The flavor, taste, and smell of the steak are trapped beautifully through its cooking in an extremely low temperature of 100 degrees or less. The fries are garnished with truffle oil that lingers in the mouth, a different experience from the usual potato. The flavors of the Foie Gras Salad (Photo […]
“Is Filipino cuisine delicious and does it have stylish presentation?” At first, our editor K thought that Filipino food tastes simple and lacks in variety. However, K’s opinion changed dramatically when he encountered the Romulo Café. The restaurant’s sumptuous Chicken Relleno (P 615) is a stuffed chicken dish that has a lot of ingredients in it. Also, Romulo’s original dessert, Crispy Suman (P 65), is a traditional fried rice cake. The dishes in Romulo Café are quite surprising because of their delicate presentation and deep flavour. Black and white photographs are hung around the store, narrating the history of the Philippines. This design gives a very chic feeling to the […]
From the same company that brought us Abe, Lorenzo’s Way, Bistro Remedios, Cafe Adriatico, Cafe Havana, and Polka Dot Bakeshop to name a few, comes Fely J’s Kitchen, a restaurant which original recipes cater to Asian cuisine, and serves mainly Filipino dishes. Fely J’s Kitchen came from the first manager’s mother, wherein they put up all the gathered recipes and flavors in her travel. The restaurant offers fresh, natural, and sumptuous Filipino dishes. Fely J’s interior Fely J’s oriental decoration is accentuated by wood graining, giving it a nostalgic atmosphere. Its creative cuisine has incorporated different elements from Asia, such as Thailand and Singapore, in its traditional Filipino dishes. Bistek Tagalog […]
This restaurant is also a part of the LJC group, which is known for the expansion of Café Adriatico, Bistro Remedios and many more in the Philippines. Lorenzo’s cuisine is actually the main dishes of its other restaurant affiliates: half of its menu is Filipino, while the other part is European. Dishes are at reasonable prices, so you don’t need to fret over your budget. Try their bulalo for only P240 and and their pinakbet for P275. The sweet chili mango Tilapia (picture 1) is one of Lorenzo’s popular dishes. It is a crispy boneless tilapia dish with chili sauce, topped with green mangoes, onions, coriander, etc.
The original menu, plus, the bold arrangement in its dishes is something that Damaso is proud of. Its entire menu is full of originality and it is said that its menu is inspired by ‘Noli Me Tangere,’ a famous book that is written by the Philippines’ national hero, Jose Rizal. Placido Penitente (photo 1) is a risotto using Northern Luzon’s exquisite brown rice, topped with white fish and baked squid. Customers usually add a hint of lemon to it for a refreshing taste, Smoked BBQ Mango Pork (photo 2) is Damaso’s recommended menu. It is grilled pork that is suited with fried garlic rice, spinach, and nuts.
Sugi is a popular, authentic Japanese restaurant located in Greenbelt 2 in Makati. Having been in business for 25 years, Sugi is actually one of the pioneers of Japanese restaurants in the Philippines! This restaurant offers unique Japanese cuisine that still protects the taste of traditional Japanese food even though Sugi has created menus with a twist. Sugi has a calm ambiance and a spacious area where customers can enjoy big gatherings. This restaurant also has a sushi counter, a dining area and tatami and private rooms. *** Here is the suggested menu: Four Seasons Juice (P100) is a drink that has a sweet and sour flavour which will eventually […]
Shokuji is a restaurant tucked away in Salcedo Village in Makati. If you want to eat reasonably priced Japanese cuisine, then you should try out ‘Shokuji Emperor Teishoku’ (P395). Just like the name itself, it is a luxurious set menu that gives you a chance to eat a lot of exquisite Japanese food. The Filipino version of California roll, miso soup, tuna sashimi and tempura are the dishes included in this set menu. The meat (grilled meat, chicken, pork cutlet, shrimp tempura) sauce is delicious! It has a very addicting flavour that will make you eat more rice. The grilled chicken, on the other hand, goes with a sweet Filipino […]
This is one of the best Japanese restaurants in Manila. Mangetsu is known for its one-of-a-kind sashimi. This restaurant uses fresh and high-quality ingredients in order to create succulent sashimi, making an impact that is different from all other sashimi dishes. This restaurant’s Japanese executive chef makes its sashimi and sushi earnestly to be able to make their full flavors come out. Salt Ramen is also served in Mangetsu and it is also one of the restaurant’s popular dishes. The soup that is used in this ramen is stewed for 20 hours or more and its noodles are homemade. Customers will be satisfied with this dish because of its big […]
Seiji is an authentic Japanese restaurant that opened in March 2012. Customers can taste the delicate, ornate, and original French dishes cooked by Chef Seiji Kamura. Their Eel and Foie Gras Salad (P685) is this restaurant’s featured dish. Customers can also enjoy eating the Crispy Rani and Pomelo Salad (P295), which has pomelo, mango, Mizuna lettuce, and original Sesame dressing. This restaurant uses fresh ingredients for its dishes. To be able to do that, Seiji orders its vegetables, fruits, meat, and fish from Japan 3 times a week.
Watami has 700 branches all over Asia. Last year, 2 other restaurants opened in MOA and Glorietta 1. This restaurant’s concept is to make customers feel as if they are in their tables at home. In addition, Watami offers dishes that you can order from an ‘izakaya’ (tavern). Yakitori, Steamed Egg Custard, and Cocktail Tofu (P95) are just some of them. If your tummy is still not pleased, try drinking Watami’s coffee (P85) after your meal. This will surely satisfy your taste. The interior of this shop is actually more refined compared to the one in Japan.
Kotono is an authentic Japanese restaurant that is located in the first floor of Makati Cinema next to Little Tokyo. It offers its customers numerous dishes that are made from high-quality ingredients ordered from France. Their Duck Meat Stew Steamed in Bamboo (photo 1) is Kotono’s pride because of its uniquely, rich flavors. The restaurant’s seafood cuisine such as sashimi and deep fried oysters are the dishes to be eaten while drinking. This restaurant also offers a variety of Japanese liquor including Kubota, Hakkaisan, and Urakasumi. It also serves a wide number of shochu such as Nikaido Kicchom. If you plan on having a banquet for 10 or more people, […]
Kimpura is a traditional Japanese restaurant that has been in the business for 42 years and has set up 2 more stores in Metro Manila. Its branch in Greenhills is on its 25th year already. Classic Japanese Sukiyaki (PHP680) Nigiri Sushi (PHP675) A skilled Japanese chef visits the restaurant every day in order to maintain the quality of the dishes. To make the ambiance more Japanese, customers are greeted by waitresses dressed in kimono. The restaurant’s interior is very spacious and its sushi and tempura counters have 10 seats each. To meet the various needs of the customers in terms of space, Kimpura has 8 teppanyaki tables and 6 private […]