Grand Hyatt Manila will be launching Merienda Cena: A Grand Filipino Afternoon Tea featuring an exquisite spread of fine gastronomic creations, from delectable savories and homemade scones to fresh seafood cocktails and sweet treats, each tell their own story through its unique presentation and distinct flavor. The culinary masterpieces are accompanied with a live station, a selection of premium tea and signature coffee, and free-flowing rosé
Located at Fort Bonifacio, the restaurant offers seasonal dishes that will make you think of enrolling at the college soon enough to get the advantage. Restaurant 101 is, in fact, the application restaurant of Enderun—home to Alain Ducasse Institute Philippines, the leading culinary center in Southeast Asia.
French cuisine has always been equated with gastronomic prestige. People would always crave for an exemplary French dish—and that makes Bon appétit ! one for the books. BON APPETIT. Quaint restaurant with plum-colored walls. Tucked in the peaceful Plaza del Carmen along Loyola Street in Davao City, Bon appétit ! has been the go-to restaurant of locals and tourists who wants to taste a hearty and authentic French cuisine. Bon appétit ! restaurant is owned by Mr. Yves Monestier and wife Rosalie, who is also the chef. The French restaurant has created a reputation of exacting culinary standards of serving homey dishes since 2011. As soon as you enter the quaint […]