The best dipping noodle house is now in town! Mitsuyado Sei-men’s secret lies in the refreshing acidity and careful stewing that creates depth in flavor of their broth and the sticky and consistent elasticity of their noodles. Hiroshima Spicy Tsukemen (P280) Nagoya Tan Tan Men (P340) From more than 10 kinds of tsukemen (dipping noodles), the bestseller is the Marutoku Tsukemen (P400, regular; P440, large), but another popular kind is the Cheese Sauce Tsukemen (P350, regular; P390, large). There is also the Karashi Tsukemen (P280, regular; P320, large) for those who love spicy dishes. Watch out for their Miso Tsukemen, which they have recently added to their menu this year! […]
Abaca Restaurant, the in-house bar and restaurant of Abaca Resort provides a full service California-Mediterranean inspired menu to both its guests and walk-in customers. Owned by Chef Jason Hyatt, Abaca Restaurant has been around for the past 10 years before the resort. The restaurant uses only the finest local and imported ingredients which are mostly sourced locally in support of the local farmers of Cebu. Trying to keep things as fresh and uncomplicated as possible, the menu is just straightforward; nothing too complicated, nothing too fancy, but what Abaca does best is preparing things with integrity. They take pride in the artisanal aspect of the cuisine, making their staff from […]
Dubbed “the most hip and happening entertainment and lifestyle venue in the country”, the Ibiza Beach Club is the perfect place to go if you’re dreaming of a boozy, exciting, and delightful dinner in an indoor or outdoor ocean-view seating. This stylish social hub, located at the end of the marina, offers lifestyle dining accompanied with dance music by resident DJ’s and a showcase of world-class themed performances. Have your exciting gastronomic experience with a selection of Mediterranean tapas and the restaurant’s Balearic-inspired, signature 15-course grill. Located at the prestigious Moevenpick Hotel Mactan Island Cebu, it allows guests to indulge in amazing live entertainment and the finest selection of cocktails, all while […]
Butamaru is a ramen joint in Westgate, Alabang that specializes in pork-based broth. Established in 2014, this ramen joint is inspired by the variations of the Hakata style ramen that originated from Fukuoka prefecture. In Japanese, ‘Buta’ translated to pork and ‘Maru’ means circle. The interior inside is simple and straight to the point. On the first floor, you’ll see a counter or bar area patterned from the restaurants in Japan. Meanwhile, the second floor has a bigger space and serves as the main dining of the restaurant. To get the perfect ramen, Butamaru’s Filipino owner flew to Fukuoka to research the ways of ramen. He also learned about the right procedure and marinating […]
Stepping through the entrance of Lilong and Lilang will give you a sense of being transported into an entirely different area. Located just outside the city of Vigan, you’re only a short tricycle ride away from their fresh food and relaxing surroundings. Try Hidden Garden Lilong and Lilang's native Ilocano dishes that will suit your palates and make you wanting for more!
Savor authentic Japanese cuisine for an affordable price only at Kawasaki Restaurant, located at the vibrant and busy city of Makati. SASHIMI MORIAWASER. A mixed sashimi platter (780++) . Price depends on the season. Japanese cuisine is famous for its quality ingredients, particular seasonality, pure and delicately favored dishes, and impeccable plating. Their genuine take on their signature dishes makes it a staple food in the Western countries. Bringing Japan closer to the expats in Makati, Kawasaki restaurant serves everything authentic. They describe their place as a nostalgic tavern, from its wallpaper with a handwritten drink liquor, down to its aroma once you enter the place. They offer huge menu and […]