Location

Take a delectable quick peek into the newest and hottest restaurants in the Philippines! It’s all about epicurean enjoyment here!

Gyubou Yakiniku at Malate, Manila

Gyubou Yakiniku at Malate, Manila

  GYUBOU YAKINIKU is an authentic Yakiniku restaurant located along Nakpil Street, Malate. Because of its authentic wagyu, this restaurant is very popular among expats. The reason behind Gubou’s popularity lies with the ingredients it uses. Not only does it use fresh wagyu but also a special sauce, which has miso and soy sauce, and rice that comes from the Chiba prefecture.  So, why don`t you spend a wonderful moment eating quality meat here in Gyubou Yakiniku?   From the left side: Chicken (P150), boneless short rib (P380), shrimp (P200), prime beef tongue (P300), top loin (P380), squid (P180)  There are also set menus: Set A (P1, 350) short rib, rice, miso soup, and […]
  • TAGS:
  • Manila
  • Japanese Sake
  • Malate
  • Yakiniku
  • Japanese
  • Japanese Sake
  • Yakiniku
    • Gyu-Kaku Japanese BBQ Restaurant, Taguig

    Gyu-Kaku Japanese BBQ Restaurant, Taguig

    Finally! The first outlet of Gyu-Kaku Japanese BBQ Restaurant is now open in the Philippines! Like in Japan, charcoal fire is used to cook the different varieties of the meat that Gyu-Kaku offers, ranging from short rib, skirt, and fatty pork. Customers can fully enjoy its wagyu, which has a soft texture and a sweet flavor, cow’s tongue, whose taste is quite scrumptious, and Gyu-Kaku’s special sauce that blends very well with almost any meat. This Japanese BBQ restaurant is the perfect destination for you if you want to eat a great amount of juicy meat, while drinking a cold beer after work.  
  • TAGS:
  • Taguig
  • Bonifacio Global City
  • Japanese
    • Yakiniku Sandaya, Makati

    Yakiniku Sandaya, Makati

    One of the regulars of Yakiniku Sandaya is the former President Ninoy Aquino, who goes in here every month. It is said that even after his inaugural ceremony, the president went to this Japanese restaurant.   The cuisine of Tokyo Yakiniku is so appetizing that you will surely feel satisfied. One of its recommended meats is the ‘King Sirloin Meat.’ Customers might get surprised with the reasonable prices of the first class Kobe beef (P1200/100g) and Black Angus Beef (P350/100g), which is used for boneless short ribs. If you felt like eating delicious Yakiniku, why not try and visit Yakiniku Sandaya?  
  • TAGS:
  • A. Arnaiz Avenue
  • Makati
  • Yakiniku
  • Japanese
  • Yakiniku
    • Detoxify Bar, Alabang

    Detoxify Bar, Alabang

    In the Philippines, committing yourself to have a healthy lifestyle is a bit of a challenge because you are surrounded by a lot of delicious and tempting food. However, there is a new, and the only, organic juice bar in the metro called DETOXIFY BAR that offers a menu that is not only appetizing but also good for your body.
  • TAGS:
  • Quezon City
  • Eastwood
  • Healthy/Organic
  • Healthy/Organic
    • Chuck’s Deli in Serendra (CLOSED)

    Chuck’s Deli in Serendra (CLOSED)

    A meal is not a ‘meal’ without rice for most Filipinos; however, Chuck’s Deli is about to change that habit. This restaurant offers big slices of bread with bountiful toppings that could fully satisfy your tummy, as well as your palate.
  • TAGS:
  • Quezon City
  • Eastwood
    • California Pizza Kitchen (CPK)

    California Pizza Kitchen (CPK)

    California Pizza Kitchen (CPK) is here in the Philippines to provide us a more innovative and exhilarating alternative.
  • TAGS:
  • Greenbelt
  • Makati
  • Quezon City
  • Taguig
  • Bonifacio Global City
  • Pizza
  • Salad 2017
  • Pizza
  • Salad 2017