Sacapaño Restaurant, formerly known as PauPatri, is one of the secret spots in Boracay. It is "secret" as the place is hidden like a treasure beside Boracay Summer Palace and is now taking the name of its owners, Jun and Maricar Sacapaño. Don't forget to try their international specialties while you're there!
Like a pearl snug in its shell quietly sitting under the sea, Kermit Manila bides its time in letting Makati's treasure seekers find their way into the quieter part of Poblacion. The good news is that, when found, you will ultimately want to get lost in its wonders over and over again. Grab a bite of some of their must-tries including their Pizza Daku, Linguine allo Scoglio, Ravioli e Spinaci, and their signature cocktails including the Gin Basil Smash and Grifoni's Sour.
Breaking the stereotype of expensive hotel food is Bistro by City Garden Hotel Makati. Located along Makati Avenue, Bistro serves a wide array of dishes that are a fusion of the East and the West, perfect for the hotel guests and visitors that it caters to. They also offer a number of Filipino dishes that are well-loved and received by foreign visitors who want to have a taste of the country’s cuisine. Recently, they launched a new set of menu that would be perfect not only for the season of Lent, but also year-round. Crab Fettucine (P365) One of their latest offerings is the Crab Fettucine, a dish made with […]