EDOAN in Silang: Unique Japanese Pastries and Delicacies
If you’re a sweet lover or just looking for the perfect treat this holiday season, the EDOAN in Cavite is here to serve you with the unique flavors of their delicacies.
IMAGE from EDOAN
Known to serve Japanese desserts and sweets, EDOAN has been established as a go-to partner of many restaurants and cafe shops in the area.
Raindrop Cake/IMAGE from EDOAN
Mr. Sakamoto, the man behind EDOAN, revealed that it all started as a hobby. Little did he know making sweets as a pastime would eventually reach a lot of people through the countless collaborations they have with popular cafes and restaurants.
They shared that their products are available in cafe shops such as Santa Rosa’s Himawari Specialty Coffee and CaKe’s Coffee and Tea.
Custard pudding (1 piece / Php 80)/IMAGE from EDOAN
And aside from in-demand sales for B2B, the EDOAN also accepts direct orders from clients.
You may contact them via phone call or text message. According to them, it’s best to book in advance or at least 48 hours so they can prepare your order properly.
Manju (1 piece / Php 40)/IMAGE from EDOAN
Currently, the EDOAN offers the following:
For Western Confectionery
Eclairs (1 piece / Php 80)/IMAGE from EDOAN
Cream puffs (Php 80/pc)
Eclairs (Php 80/pc)
Custard pudding (Php 80/pc)
For Japanese Sweets
Dorayaki (1 piece / Php 50)/IMAGE from EDOAN
Ohagi (Php 50/pc)
Daifuku (Php 50/pc)
Matcha Buns (Php 40/pc)
Mizu shingen mochi (Php 70/pc)
This first appeared in Philippine Primer’s Japanese Magazines November 2021 issue
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