La Cabrera Manila in Makati: Serving Authentic Asado Steaks
Argentine steaks and grilling known as asado are celebrated worldwide for their unique flavor and preparation techniques. Argentine beef is renowned for its quality, coming from grass-fed cattle raised on the Pampas, which gives the meat a rich, grassy flavor. The grilling process itself is distinct—typically, large cuts of meat are slow-cooked over wood-fired grills to deepen the flavors and make the meat incredibly tender. This is exactly what La Cabrera Manila brings to the Philippines.
IMAGE from Philippine Primer
Located at 6750 Ayala Avenue, La Cabrera Manila is renowned for its exceptional selection of premium Argentine steaks, meticulously prepared to highlight the rich, smoky flavors that define traditional Argentine grilling. Diners at La Cabrera can savor signature dishes like the Entraña (skirt), Ojo de Bife (ribeye), and Bife de Chorizo (striploin) that showcase rich and vibrant flavors that make Argentine grilling so unique, so beloved.
Aside from delectable steaks, La Cabrera has a diverse menu that includes appetizers like empanadas and grilled provolone cheese, sausages, salads, pasta dishes, as well as a curated list of South American varietals that perfectly complement the rich flavors of the entrees and sides.
Ojo de Bife / IMAGE from La Cabrera Manila
You can also elevate your dining experience with a private room or even take over the whole restaurant for a special celebration! For intimate gatherings, the private room fits 10-12 guests with a Php 25,000 consumable. If you’re hosting a slightly larger group, the semi-private area accommodates 20-25 people with a Php 50,000 consumable minimum.
IMAGE from Philippine Primer
For bigger events, the main dining area seats 50-60 guests with a Php 200,000 consumable minimum, ideal for lively gatherings where everyone can enjoy La Cabrera’s delicious Argentinian grilled meats and complimentary sides. And if you’re planning a grand celebration, why not book the entire restaurant? With space for 80-90 guests at a Php 300,000 consumable minimum–the perfect setup for weddings, corporate events, or milestone parties!
When it comes to bringing in your own wine, there’s a Php 1,000 corkage fee for each 750ml bottle, but feel free to bring a cake with NO corkage at all!
IMAGE from Philippine Primer
For those looking to enjoy La Cabrera’s offerings at home, the restaurant has grill-ready steaks and ready-to-eat options so they can savor their favorite dishes in the comfort of their own kitchens.
Promising authentic Argentine cuisine and exceptional service, La Cabrera Manila – Makati continues to delight diners and bring a slice of Buenos Aires to Makati.
IMAGE from La Cabrera Manila
Also read: La Cabrera Manila in Mandaluyong: Serving Fork-Tender Argentine Steaks
