March 25, 2014

Bistro Coron

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  • Bistro Coron is a restaurant that has been serving both Filipino and French cuisine for 9 years.

    The Double Herb Meat Fillet served with Butter Sauce (P215) is the restaurant’s star dish which has 5 side dish choices: boiled potatoes, sautéed potatoes, French fries, rice, and spaghetti. In addition, the meat fillet in this dish can be beef, chicken or pork.

    At night, this restaurant transforms into a bar where you can enjoy a drink or two.

    ‘Bistro’ means “a small restaurant that can be used with ease” in French. The Bistro Coron is exactly as its name suggests. This restaurant is well-liked by  tourists and local people.

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