S’ Maison

Take a delectable quick peek into the newest and hottest restaurants in the Philippines! It’s all about epicurean enjoyment here!

Takarafoods Philippines INC. in Rizal.: Bringing Authentic Japanese Ramen Craft to the Philippines

Takarafoods Philippines INC. in Rizal.: Bringing Authentic Japanese Ramen Craft to the Philippines

Takarafoods Philippines INC. is a growing name in Japanese food manufacturing, bringing authentic ramen noodles and culinary essentials to Filipino kitchens. With a commitment to quality and traditional Japanese techniques, the company supports restaurants, specialty stores, and home cooks in creating genuine, flavorful ramen experiences across the country.
  • TAGS:
  • Rizal
    • Lasa in Cebu: Modern Filipino Cuisine in a Scenic Hideaway

    Lasa in Cebu: Modern Filipino Cuisine in a Scenic Hideaway

    Elevated dining takes on a literal and sensory meaning at Lasa in Busay, Cebu, where refined Filipino flavors are enjoyed in a setting that feels both hidden and inviting.
  • TAGS:
  • Cebu
  • Filipino
  • Asian
    • FR MGMT in Makati: A Resto-Bar for Work, Play, and Social Connection

    FR MGMT in Makati: A Resto-Bar for Work, Play, and Social Connection

    FR MGMT in Makati is a hybrid café and resto-bar where coffee, cocktails, and comforting dishes come together in a cozy, living-room-like setting.
  • TAGS:
  • Bar and Resto
  • Cafe
  • Bar and Resto
  • Cafe
    • Treehouse Cafe in Makati: A Creative Escape Built Around a Living Duhat Tree

    Treehouse Cafe in Makati: A Creative Escape Built Around a Living Duhat Tree

    Treehouse Cafe in Makati is a nature-inspired café built around a living duhat tree, serving all-day brunch, specialty coffee, and cocktails.
  • TAGS:
  • Poblacion
  • Makati
  • Cafe
  • Cafe
    • Super Uncle Claypot in Makati: Savor the Art of Traditional Claypot Cooking

    Super Uncle Claypot in Makati: Savor the Art of Traditional Claypot Cooking

    Super Uncle Claypot offers a nostalgic return to the comforting flavors of traditional Cantonese claypot cooking.
  • TAGS:
  • Poblacion
  • Makati
  • Chinese
    • Your Local in Makati: Modern Filipino Comfort Food with an Asian Bistronomy Twist

    Your Local in Makati: Modern Filipino Comfort Food with an Asian Bistronomy Twist

    Your Local in Salcedo Village, Makati is a relaxed neighborhood restaurant known for its modern take on Filipino comfort food and Asian bistronomy influences. Awarded with a Michelin Bib Gourmand, it offers thoughtfully crafted dishes such as Lamb Pares, Beef Lechon Toast, and Chili Crab Cold Noodles—blending familiar flavors with contemporary technique in a warm, approachable setting.
  • TAGS:
  • Makati
  • Filipino
  • Asian
    • Manam at the Triangle in Makati: Celebrating Filipino Flavors

    Manam at the Triangle in Makati: Celebrating Filipino Flavors

    Manam at the Triangle is the flagship branch of Manam by The Moment Group, located at Ayala Triangle Gardens in Makati and created for milestones and shared celebrations. Recently awarded a Michelin Bib Gourmand, the restaurant showcases bold Filipino flavors through exclusive dishes like Beef Cheeks Tagalog and Midnight Beef Ribs Adobo, alongside crowd favorites such as the refreshing Sinigang na Beef Short Rib & Watermelon.
  • TAGS:
  • Ayala Triangle Gardens
  • Makati
  • Filipino
    • Kumba in Parañaque: Creative Asian Cuisine by Chef Tina Legarda

    Kumba in Parañaque: Creative Asian Cuisine by Chef Tina Legarda

    Established in February 2025, Kumba introduces a dining concept rooted in the concept of both creativity and humility.
  • TAGS:
  • Parañaque
  • BF Homes
  • Asian
    • Palm Grill in Quezon City: Discover the Bold Flavors of Zambasulta Cuisine

    Palm Grill in Quezon City: Discover the Bold Flavors of Zambasulta Cuisine

    Palm Grill in Quezon City is a one-of-a-kind dining destination that brings the authentic cuisine of South of Mindanao to Luzon. Established in 2017, Palm Grill proudly serves the rich flavors, vibrant culture, and storied history of the Zambasulta region—Zamboanga, Basilan, Sulu, and Tawi-Tawi—offering diners a rare opportunity to explore Southern Mindanaon dishes without leaving Metro Manila. Known as the only authentic Southern Mindanaon restaurant in Luzon, Palm Grill goes beyond simply serving food. It showcases culinary traditions deeply rooted in Tausug and Zamboangueño heritage, highlighting ingredients and cooking techniques that are not commonly found in mainstream Filipino restaurants. A must-try for first-time diners is the Dulang (Php 1,119)—a specialty tray traditionally served during royal banquets. This curated sampler features a variety of Palm Grill’s signature dishes, making it the perfect introduction to the bold and layered flavors of Zambasulta cuisine. Presented generously and meant for sharing, it reflects the communal spirit of Southern dining. Another standout is the Tiyula Itum (Php 560), a striking black beef soup from the Tausug community. Cooked with lemongrass, galangal, turmeric, garlic, onions, and pepper, its distinctive dark color comes from burnt coconut meat, which imparts a deep, smoky richness. Often described as “Bulalo 2.0,” it offers a comforting yet complex flavor profile that surprises and delights. For something hearty and satisfying, the Beef Satti (Php 300) delivers skewered beef served with a flavorful sauce that perfectly balances sweet, savory, and spicy notes. It’s a beloved Southern staple that captures the bold personality of Mindanao’s cuisine. Through its thoughtfully prepared dishes and dedication to authenticity, Palm Grill continues to champion the culinary identity of Zambasulta. For diners in Quezon City seeking flavors beyond the usual Filipino fare, Palm Grill offers an immersive experience—where history, culture, and cuisine come together in every bite.
  • TAGS:
  • Quezon City
  • Tomas Morato
  • Filipino
    • Cabel in San Miguel, Manila: Old-World Elegance Meets Southern Mindanao Cuisine

    Cabel in San Miguel, Manila: Old-World Elegance Meets Southern Mindanao Cuisine

    Housed within a heritage-listed 1930s structure, Cabel has established itself as a refined dining institution often patronized by politicians, dignitaries, and notable personalities.
  • TAGS:
  • Manila
  • San Miguel
  • Filipino
    • Abaseria Deli & Cafe in Cebu: Where Filipino Cuisine Shine Through

    Abaseria Deli & Cafe in Cebu: Where Filipino Cuisine Shine Through

    Established in 1999 by Lalay Jurado Lava, Abaseria first took shape as an extension of her jewelry export venture, then transformed into a restaurant that celebrates Filipino culinary traditions, infused with her own heartfelt touches.
  • TAGS:
  • Cebu
  • Filipino
    • Esmen Carinderia in Cebu: The Home of Linarang

    Esmen Carinderia in Cebu: The Home of Linarang

    Esmen Carinderia was founded in the 1960s as a simple neighborhood eatery by grandparents Nicolasa “Esing” Garcia and Nemesio “Menie” Garcia, whose names form "ESMEN." 
  • TAGS:
  • Cebu
  • Filipino
    • Calle 51 in San Juan: Serving Bold Latin American Flavors 

    Calle 51 in San Juan: Serving Bold Latin American Flavors 

    Calle 51 in San Juan serves vibrant Latin American cuisine led by New York–trained Chef Sheena Yuquimpo. From OG Cuban Sticky Ribs glazed in sweet guava sauce to Arroz con Pollo with crispy socarrat, the restaurant pairs bold, balanced flavors with a lively ambiance that keeps diners coming back.
  • TAGS:
  • San Juan
  • American
    • Nolita Joe’s in Makati: New York-Style Pizza and Craft Beer Done Right

    Nolita Joe’s in Makati: New York-Style Pizza and Craft Beer Done Right

    Nolita Joe’s in Makati serves authentic New York–style pizzas paired with locally crafted Joe’s Brew beers.
  • TAGS:
  • Makati
  • Taguig
  • Bonifacio Global City
  • Pizza
  • American
  • Pizza
    • Offbeat in Makati: A Playful Spin on Filipino Comfort Favorites

    Offbeat in Makati: A Playful Spin on Filipino Comfort Favorites

    Under the hands of its duo chefs, Offbeat offers well-loved dishes that are given an innovative spin, resulting in creations that feel both comforting and refreshingly new. 
  • TAGS:
  • Ayala Triangle Gardens
  • Makati
  • Filipino
    • Scratch in BGC: Smash Burgers, NY-Style Pizza, and Craft Beer Under One Roof

    Scratch in BGC: Smash Burgers, NY-Style Pizza, and Craft Beer Under One Roof

    Scratch in BGC brings its signature smash burgers—like the double-patty Scratch Smash Burger with truffle mayo and gouda chili onion relish—together with authentic NY-style pizza from Nolita Joe’s. Following the success of its Poblacion branch, Scratch levels up comfort food in BGC with bold flavors, craft beer, and a grand opening set for February 16, 2026.
  • TAGS:
  • Makati
  • Taguig
  • Bonifacio Global City
  • Burger
  • Burgers
  • Pizza
  • American
  • Burger
  • Burgers
  • Pizza
    • Taquería Franco in Makati: Where French Technique Meets Bold Mexican Flavors

    Taquería Franco in Makati: Where French Technique Meets Bold Mexican Flavors

    Taqueria Franco in Salcedo Village, Makati offers a refined yet approachable take on modern taqueria dining, blending French culinary precision with vibrant Mexican-inspired flavors.
  • TAGS:
  • Salcedo Village
  • Makati
  • French
  • Mexican
    • Automat in Makati: Reinterpreting Filipino Cuisine

    Automat in Makati: Reinterpreting Filipino Cuisine

    Automat in Makati, located at Karrivin Plaza, reimagines Manila cuisine through bold, city-driven flavors and a retro-inspired dining experience.
  • TAGS:
  • Chino Roces Avenue
  • Makati
  • Filipino
    • Yakiniku Sudaku in Makati: Bringing the Finest Omi Beef to the Philippines

    Yakiniku Sudaku in Makati: Bringing the Finest Omi Beef to the Philippines

    A new destination for premium Japanese yakiniku has officially opened its doors in Makati!
  • TAGS:
  • Makati
  • For Business Meetings
  • Yakiniku
  • Japanese
  • For Business Meetings
  • Yakiniku
    • Kamakura in Cebu: Handcrafted Soba and Heartfelt Japanese Cuisine

    Kamakura in Cebu: Handcrafted Soba and Heartfelt Japanese Cuisine

    Soba Kamakura in Cebu, recently recognized as MICHELIN Selected in the first-ever Michelin Guide Philippines, is a 14-seat Japanese restaurant dedicated to handmade soba
  • TAGS:
  • Cebu
  • Japanese
    • NYX in Makati: Upscale Buffet Dining with Global Flavors

    NYX in Makati: Upscale Buffet Dining with Global Flavors

    NYX One Ayala in Makati redefines buffet dining with unlimited buffet selections, unlimited à la carte dishes, and unlimited wines and cocktails—all served with seamless, attentive service. From steamed oysters and elegant charcuterie to globally inspired plates, this fine dining buffet destination elevates indulgence in a sophisticated setting.
  • TAGS:
  • Makati
  • Buffet
  • Buffet
    • Goxo in Makati: Inside the City’s Exclusive 12-Seat Spanish Concept

    Goxo in Makati: Inside the City’s Exclusive 12-Seat Spanish Concept

    Goxo is a 12-seater, reservation-only asador restaurant, offering an exclusive and highly curated dining experience in Manila.
  • TAGS:
  • Makati
  • Spanish
    • La Pita in Makati: Poblacion’s Middle Eastern Restaurant

    La Pita in Makati: Poblacion’s Middle Eastern Restaurant

    La Pita is one of Poblacion's most beloved gems for those craving the rich flavors and enticing aromas of Mediterranean cuisine.
  • TAGS:
  • Poblacion
  • Makati
  • Greek & Mediterranean
  • Middle Eastern
    • COCHI in BGC: Where Spanish Cochinillo Meets Filipino Soul

    COCHI in BGC: Where Spanish Cochinillo Meets Filipino Soul

    COCHI began with a quiet, formative moment in Madrid. In the summer of 2014, Filipino actor and chef Marvin Agustin stumbled upon Casa Lucio, a hidden spot down a narrow alley, and tasted cochinillo for the first time.
  • TAGS:
  • Taguig
  • Bonifacio Global City
  • Filipino
    • Pares Batchoy Food House in Cebu: Hearty Comfort Food That Feels Like Home

    Pares Batchoy Food House in Cebu: Hearty Comfort Food That Feels Like Home

    Pares Batchoy Food House in Cebu is a humble and welcoming eatery known for its satisfying Filipino comfort food served at affordable prices.
  • TAGS:
  • Cebu
  • Filipino
    • The Pig & Palm in Cebu: Modern European Sharing Plates with a Cebuano Touch

    The Pig & Palm in Cebu: Modern European Sharing Plates with a Cebuano Touch

    The Pig & Palm in Cebu is the first Philippine restaurant by Michelin-starred chef Jason Atherton and Irha Atherton, offering modern European sharing-style dishes crafted with the best of local produce. Known for standout plates like Confit Pork Belly and Gin Cured Salmon, as well as a curated cocktail program and Sunday brunch, the restaurant blends global culinary expertise with Cebu’s vibrant food culture.
  • TAGS:
  • Cebu
  • European
    • Morning Sun Eatery in Quezon City: A Beloved Ilocano Carinderia Serving Timeless Comfort Food

    Morning Sun Eatery in Quezon City: A Beloved Ilocano Carinderia Serving Timeless Comfort Food

    Morning Sun Eatery in Quezon City is a long-running Ilocano carinderia loved since the 1990s for its traditional turo-turo dining style and comforting home-style dishes. Run by Nanay Beth Mortera and her daughter Lyn, the eatery is best known for its flavorful Dinakdakan and was awarded a Michelin Bib Gourmand in the first-ever MICHELIN Guide in the Philippines for its honest flavors and great value.
  • TAGS:
  • Quezon City
  • Filipino
    • Ramen IBUKI in BGC: A New Japanese Ramen Restaurant Featuring Creamy Paitan and Seafood Dashi Broths

    Ramen IBUKI in BGC: A New Japanese Ramen Restaurant Featuring Creamy Paitan and Seafood Dashi Broths

    Ramen IBUKI brings a refined Japanese ramen experience to Bonifacio Global City with its flagship Philippine opening at Uptown Parade, introducing carefully crafted broths centered on creamy chicken paitan and deeply umami seafood dashi.
  • TAGS:
  • Taguig
  • Bonifacio Global City
  • Ramen
  • Uptown BGC
  • Japanese
  • Ramen
    • Yamazato in Pasay: Hotel Okura Manila’s Signature Restaurant

    Yamazato in Pasay: Hotel Okura Manila’s Signature Restaurant

    Yamazato, a celebrated name in Japanese haute cuisine, brings a piece of Tokyo’s culinary heritage to Manila.
  • TAGS:
  • Pasay
  • Newport City
  • Japanese
    • Tawara-Ya in Pasay: A Trusted Source for Premium Japanese Noodles and Ingredients

    Tawara-Ya in Pasay: A Trusted Source for Premium Japanese Noodles and Ingredients

    Tawara-Ya is a trusted direct supplier of premium Japanese food products in the Philippines, catering to both professional kitchens and home cooks who value authenticity, quality, and consistency.
  • TAGS:
  • Pasay
  • Cartimar
  • Grocery
  • Market
  • Japanese
  • Grocery
  • Market