October 13, 2017

Taza Fresh Table at Taal Vista Hotel Tagaytay: Serving Food of Global Standards

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  • Taza Fresh Table is one of the most sought-after restaurants in Tagaytay. If you are staying at Taal Vista Tagaytay or just dropping by, you better grab the chance to taste the best and the freshest at the hotel’s in-house restaurant!

    Taza boasts global standards of food preparation while using locally sourced ingredients to take your palate on a trip around the world. Exemplifying a “no-border cuisine,” their dishes are a creative combination of international cuisines and the latest food trends.

    The Kale Barley Salad (Php 290) is a great option for the health-conscious. From the chewy kale and crunchy barley to the fresh tomatoes and tangy vinaigrette, these healthy flavors will surely create a riot in your palate.

    Kale Barley Salad (Php 290)

    For dessert, you will love their Molten Chocolate Cake (Php 260), which is served with Alfonso tablea and Pato queso de bola ice cream on top.

    Molten Chocolate Cake (Php 260)

    Having dinner at Taza is a great experience, especially for those who are looking for a romantic and charming place to eat. The views are great even during the day, and you can also eat at the alfresco area where the cool city breeze blows and the scenery with the Taal Volcano and Lake glows.

    How to get here

    • Taza Fresh Table at Taal Vista Hotel Tagaytay is located along Tagaytay-Nasugbu Highway, 8 minutes away from Olivarez Plaza, Emilio Aguinaldo Highway.
    • By car: From Olivarez Plaza, drive along Tagaytay-Nasugby Highway. You’ll pass by Jaytee’s Filipino Cuisine, Escala Tagaytay, and Sky Ranch Tagaytay before reaching Taal Vista Hotel.
    •  There are available parking spaces in the hotel.

    A version of this appeared in Philippine Primer Japanese and English September 2017 and December 2019 issues
    Written by Rizelle “Rei” Leaño
    Updated as of December 4, 2019

                 
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