Age.3 Manila in Quezon City: Ginza’s Famous Fried Sandwiches Arrive at SM North EDSA
Exciting news for Japanese food enthusiasts! There’s no need to book a flight to Japan to savor the iconic dessert of deep-fried shokupan generously filled with silky whipped cream. Age.3, the renowned Ginza specialty shop famous for its indulgent fried sandwiches, has officially arrived in Metro Manila with a grand opening on July 24, 2025! You can visit them on the 2nd floor, The Block, SM North Edsa.
IMAGE from Age.3 Manila’s Facebook page
Celebrated for its premium Japanese milk bread, Age.3 is known for transforming the humble sandwich into a decadent treat by pairing its pillowy, deep-fried bread with rich and creative fillings. The brand has captivated food lovers in Tokyo, Hong Kong, Shanghai, and Australia with its irresistible combination of crispy textures, soft filling, and mouthwatering flavors.
With its Manila debut, local foodies are in for an extraordinary culinary experience. Diners can look forward to a menu that balances sweet and savory creations, ranging from whipped cream (freshly imported from Japan) and fresh fruit to unique offerings like custard and curry. Each sandwich is freshly fried and carefully assembled, delivering a bite that’s both satisfying and Instagram-worthy.
Caramel Biscuit / IMAGE from Age.3 Manila’s Instagram account
A key feature of Age.3’s famous fried sandwiches is its special low-sugar whipped cream. Instead of using regular sugar, the cream is sweetened with Lakanto, a natural, zero-calorie sweetener. Lakanto is made from monk fruit and combined with erythritol, a naturally-derived sweetening ingredient, giving it a sweetness similar to sugar but without the calories.
The whipped cream is light, smooth, and refreshing, perfectly balancing the crispiness of the fried bread. It’s a healthier, guilt-free option that’s still rich and delicious, letting you enjoy every bite without feeling too full or overwhelmed by sweetness.
Some of the must-try sweet options include the delicate Honey Rare Cheese, the earthy and indulgent Ganache Matcha, and the fruity richness of Chocolate Cream Banana and Chocolate Cream Strawberry.
Honey Rare Cheese / IMAGE from Age.3 Manila’s Instagram account
Ganache Matcha / IMAGE from Age.3 Manila’s Instagram account
Chocolate Cream Banana / IMAGE from Age.3 Manila’s Instagram account
Chocolate Cream Strawberry / IMAGE from Age.3 Manila’s Instagram account
Don’t miss the Tropical Pine, a standout dessert, exclusive only to their Manila branch, which combines freshly whipped cream with cut pineapples and mango sauce, all enveloped in their signature deep-fried shokupan.
Tropical Pine (exclusively only to Manila) / IMAGE from Age.3 Manila’s Instagram account
Their savory options is also a must-try! This includes the rich and flavorful Egg + Neapolitan Extra Cheese made from classic Napolitan pasta topped with fluffy scrambled eggs and a generous amount of freshly shaved cheese.
IMAGE from Age.3 Manila’s Instagram account
They also have the bold and spicy Hot! Grilled Keema Curry and the comforting Grilled Cheese Stew made with rich, creamy stew, wrapped in crispy, deep-fried bread and generously topped with savory grilled cheese—each one offering a unique twist on familiar favorites.
Hot! Grilled Keema Curry / IMAGE from Age.3 Manila’s Instagram account
Grilled Cheese Stew / IMAGE from Age.3 Manila’s Instagram account
Age.3’s arrival brings a taste of Ginza’s vibrant street food culture to Metro Manila, making it easier than ever to enjoy this viral Japanese sensation. Whether you’re a dessert lover or simply curious about trending international flavors, this new addition is set to become a must-visit destination for anyone craving something truly special.
