Hong Chun Cheon (홍춘천) in Malate: Your Go-to Place for Spicy, Cheesy K-Fried Chicken

Considered to be one of most popular Korean comfort food, dak-galbi (spicy stir-fried chicken) is a fiery chicken dish made by stir-frying marinated, diced chicken in a gochujang-based sauce with sweet potatoes, cabbage, shiso leaves, scallions, tteok (Korean rice cakes), among others. It’s a delicacy that’s as fun to eat as it is delicious, perfect for sharing with family and friends.

At Hong Chun Cheon (홍춘천) in Manila Korea Town, Malate, you can enjoy this spicy delight…with cheese! Savor tender, boneless chicken marinated in gochujang, stir-fried to perfection with vegetables, and generously topped with gooey mozzarella cheese. This and more Korean delicacies, will surely make your taste buds dance and leave you coming back for more!

IMAGES from Hong Chun Cheon Cheese Dak Galbi Korean Restaurant Facebook page

The restaurant’s dining space has wooden tables and chairs, simple decor, and an inviting layout. This setup is ideal for enjoying dakgalbi or even samgyeopsal, where diners can grill their own meat right at the table. The space is also bright and airy, thanks to the ample lighting and well-spaced seating arrangements.

IMAGE from Hong Chun Cheon Cheese Dak Galbi Korean Restaurant Facebook page

Aside from dakgalbi and samgyeopsal, Hong Chun Cheon also offers squid cheese dakgalbi (spicy boneless chicken ribs with squid tempura and mozzarella cheese), spicy shrimp cheese dakgalbi (spicy boneless chicken ribs with shrimp tempura and mozzarella cheese), and ramyeon. Pair these with their alcoholic drinks for a truly wonderful nightcap.

IMAGE from Hong Chun Cheon Cheese Dak Galbi Korean Restaurant Facebook page

The friendly and attentive staff  also make sure you feel welcomed and well taken care of, no matter what time is it.

In addition to their delicious food, Hong Chun Cheon is part of the “Delivery K” app, making it even easier to enjoy their mouthwatering dishes at home.