December 13, 2015

YOKOHAMA Meat Kitchen

  • HOME
  • Food
  • YOKOHAMA Meat Kitchen
  • YOKOHAMA Meat Kitchen, originally from Yokohama, opened in October 17 at Jupiter, Makati. It is brought by Yakiniku Zanmai, a famous barbecue restaurant that has been successfully operating several branches around Japan for at least fifteen years. The restaurant has a modern concept that lets customers feel the Japanese-style of hospitality. It is owned by two Japanese who aimed to deliver the luxurious beef flavor from Japan to Manila.

    YOKOHAMA Meat Kitchen1

    Find fresh and quality meat in Manila. Enjoy a banquet of grilled meat here.

    The owners highly recommend two dishes: Wagyu-Tokujo Karubi and Harami which are both for P690. The restaurant has 12 tables good six people each. It also offers a VIP room that can be used for special events or banquets.

    YOKOHAMA Meat Kitchen2

    The restaurant has a Japanese-modern style concept.

    You can also enjoy a drink or two that’s perfect with grilled meat at its bar. YOKOHAMA Meat Kitchen upholds its reputation of providing high quality fresh meat and seafood selections which are meticulously chosen to produce the finest taste and tenderness off the grill. Here, families and professionals can enjoy spending quality time together grilling meat.

                 
    Google Map:
               
               
    Recent Comments
    What do you think about this article?
    ★★ ★★★ ★★★★ ★★★★★

    *

    You might also like...
    Daily Chico in Nakano, Tokyo: Home of the Tallest Soft Serve
    Yuca in Venice Grand Canal Mall Brings People Closer to Latin American Cuisine
    Max’s Kabisera in BGC: A Redefined Version of the Two Best Filipino Restaurants Combined
    Alice in a Labyrinth Restaurant in Ginza, Tokyo: A Place to Live Your Fairy-Tale Dream
    Balai Ilocos in Pagsanjan, Laguna: A Traditional Filipino Restaurant Offering Ilocano Cuisine
  • TAGS:
  • Filipino