June 24, 2025

ThaiDara in Pasig: Real-deal Thai Cuisine You’ll Fall in Love with

Thai cuisine has won over the hearts and stomachs of countless Filipinos because it hits all the right flavor notes (sweet, sour, salty, and spicy), often in just one dish! Thanks to its use of spices, fresh herbs, and crowd favorites like pad thai and tom yum, Thai food feels both exciting and familiar. Their use of seafood, rice, and sauces suit Filipino taste buds, also make it a deliciously easy cuisine to love. If you’re craving that irresistible Thai flavor explosion, ThaiDara is just the place to be!

Located in Pioneer Center, Pasig, ThaiDara serves up authentic Bangkok street food made the traditional way—no MSG, no shortcuts, just real-deal recipes passed down through generations. With Thai chefs James Warrasan and James Bon at the helm and the use of fresh ingredients and homemade sauces, every dish tastes like it came straight from the Land of the Smiles!

IMAGE from Philippine Primer

ThaiDara’s interiors are simple and homey. The modest space is filled with simple wooden tables, black metal chairs, portraits of local celebs enjoying signature dishes, framed Thai royal photos, and cultural decor. Natural light filters through the glass facade, and subtle elements like hanging plants and warm lighting make it feel cozy and unpretentious.

IMAGES from Philippine Primer

ThaiDara’s menu is a joyful playground of Thai flavors filled with curries, stir-fries, and noodles that pack heat and flavor! Must-tries include the Panang Beef (Php 349), Green Curry (Php 279), and the irresistible Basil Chicken (Php 279). Spice lovers shouldn’t miss the Sassy Fish (Php 299), a crispy dory fillet crowned with mango salad, or the flavorful Tom Yum Noodle (Php 309) served piping hot in a traditional metal pot. It is loaded with jumbo shrimp, mushrooms, lemongrass, and fresh herbs, with a sour-spicy broth that brings warmth to your soul, reminiscent of the Filipino sinigang na hipon.

Tom Yum / IMAGE from Philippine Primer

Their noodle and rice lineups are just as exciting!

ThaiDara’s Pad Thai (Php 299) proudly claims a spot among Manila’s top 3! Loaded with plump shrimp, tofu, and egg, the stir-fried rice noodles are tossed with peanuts, bean sprouts, and chives, then served on a banana leaf. A calamansi on the side lets you tweak the zing to your liking, and a sprinkle of chili flakes brings just the right amount of fiery kick. Their Beef Noodle (Php 309) and 3 Some Fried Rice (Php 289) are also crowd-pleasing combinations.

Pad Thai / IMAGE from Philippine Primer

Meat and fish lovers can also enjoy signature mains like Sizzling Beef (Php 339), Salmon Belly with Mango Salad (Php 349), and Green Curry Fish (Php 309). Every bite is a flavor bomb that balances sweet, spicy, salty, and sour flavors, just the way Thai food should be.

For those dining with friends or hosting a party, ThaiDara’s party trays (good for five to six servings) are perfect. Favorites like Pad Thai (Php 1,346), Pomelo Salad (Php 1,723), and Beef Panang (Php 1,885).

Thaidara’s Thai Milk Tea (Php 90) is a great thirst-quencher! It’s creamy, and refreshingly sweet with just the right hint of black tea bitterness. Served ice-cold, it’s the kind of drink that instantly cools you down.

Thai Milk Tea / IMAGE from Philippine Primer

And don’t miss their sweet ending: Mango Sticky Rice (Php 179), a traditional Thai dessert consisting of sticky rice and sliced mangoes, perfect for cooling down after a spicy feast.

Mango Sticky Rice / IMAGE from Philippine Primer

ThaiDara’s consistency in delivering top-notch, true-to-origin Thai dishes keeps diners returning again and again. Its selection—ranging from soul-warming tom yum to hearty curries—lets every visit feel like a new dining adventure. So for fans of real Thai cuisine, you should visit this Pioneer Center gem!