Annindofu Tokyo PH in Manila: Serving Shibuya’s Signature Almond Dessert
Annindofu Tokyo PH brings a taste of Shibuya, Tokyo to Manila with its specialty Japanese almond tofu desserts and soft serve ice cream, now available at Lucky Chinatown Mall.
Located at the Imperial Wing, Ground Floor, the concept centers on annindofu, a traditional Japanese almond jelly known for its smooth, delicate texture and light, nutty flavor. At Annindofu Tokyo PH, this classic dessert is elevated with fresh fruits and premium toppings, creating a refreshing and well-balanced treat.
IMAGE from Annindofu Tokyo PH’s Facebook page
The menu also features soft serve ice cream, offering a creamy contrast to the lightness of the almond jelly. Guests can mix and match elements, combining jelly, fruits, and toppings for a customizable dessert experience.
Focused on simplicity and quality, each serving highlights clean flavors and careful preparation, staying true to its Tokyo roots while introducing a lighter dessert option in the city.
With its specialty desserts and straightforward concept, Annindofu Tokyo PH offers a quick stop for those looking to try something different yet easy to enjoy.
