Wildflour Cafe + Bakery in Makati: A Perfect Place To Relax and Dine
Wildflour Cafe + Bakery at the Ground Floor of Frabelle Business Center along Rada Street in Legazpi Village, Makati is a neighborhood café and bakery offering brunch and bistro dishes, freshly baked pastries, desserts, coffee, wine, and liquor in a warm and homey setting.
Wildflour prepares its breads, pastries, desserts, and dishes fresh in-house, with a menu that brings together comforting café favorites and more refined bistro-style offerings for breakfast, lunch, coffee breaks, and casual dinners.
Its cake selection is a good place to start. The Bibingka Cheesecake (Php 415, per slice/Php 3,295, whole cake) gives the classic Filipino rice cake a richer twist with salted egg, coconut, and cheddar, combining sweet, savory, and creamy flavors in one dessert.
Bibingka Cheesecake/IMAGE from Wildflour To-Go’s Instagram account
The Carrot Cake (Php 330, per slice/Php 3,300, whole cake) is made with walnuts, raisins, pineapple, and cream cheese frosting, giving each slice a balance of warm spices, fruit, and a rich, tangy finish.
Carrot Cake/IMAGES from Wildflour To-Go’s Instagram account
For chocolate and coffee lovers, the Opera Cake (Php 360, per slice/Php 2,895, whole cake) features layers of chocolate cremeux, coffee ganache, and dark chocolate glaze.
Opera Cake/IMAGE from Wildflour Cafe + Bakery’s Instagram account
Inspired by the classic French dessert, it is best enjoyed slowly and pairs well with a hot Cappuccino or Americano.
Opera Cake/IMAGE from Wildflour Cafe + Bakery’s Instagram account
Guests may also order cake slices through wildflourtogo.com for takeaway or delivery. For those planning to purchase a whole cake, it is best to pre-order one to two days in advance to help ensure availability. Diners may contact the branch directly through its contact number to place or confirm their order.
Beyond desserts and pastries, Wildflour serves a selection of brunch and bistro dishes prepared with fresh ingredients and seasonal elements. The café also offers an extensive beverage selection that includes coffee, wine, liquor, and other refreshments, giving guests plenty of options whether they are dropping by for a morning coffee, an afternoon dessert, or drinks with dinner.
Aside from its Legazpi Village branch on Rada Street, Wildflour also has locations in BGC, The Podium, Salcedo Village, Greenhills, Rockwell, Uptown, Greenbelt 3, Alabang, Quezon City, SM Mall of Asia, Shangri-La Plaza, and Opus Mall, giving diners more places to enjoy its café and bakery offerings across Metro Manila.
With its combination of freshly baked cakes and pastries, brunch favorites, bistro dishes, coffee, and drinks, Wildflour Cafe + Bakery on Rada Street remains a versatile dining spot in Legazpi Village for both quick visits and leisurely meals
