June 19, 2017

Mondo Juice, Makati

  • HOME
  • Food
  • Mondo Juice, Makati
  • Known for their nutritious and healthy beverages, Mondo Juice tops the juicing market all the way.

    DSC_0046_2

    Smoothies

    Mondo Juice creates their signature drinks from imported and fresh ingredients from their well-known places like Switzerland and United States to ensure the great taste and quality for anyone’s drinking enjoyment. In order to promote healthy living, Mondo Juice serves healthy drinks like Detox, a kind of juice that helps to remove toxins in your body and cold smoothies like Blueberries Bonanza and Super Pinatch, one of their best smoothies you can avail from them.

    DSC_0093_2

    Sandwich

    Afternoon snacks will never be the same as you can choose over Hash Brown with Crunchy Bacon and Fried Egg and variety of sandwiches to fill-in your hungry stomach. Sweet fanatics are also welcome as delicious and luscious desserts are also served.

    DSC_0079_2

    Store

    Being the center of business establishments in Rada street, Makati, Mondo Juice entice visitors to come back to their cafe as it also offers cozy and relaxing ambiance to calm everyone from their busy minds at work.

    Price range: P 150.00 – P 200.00


    Article by Camille Nunez

     

    General Information

  • 110 Rada St, Legaspi Vill., Makati
  • 02-511-7331 (Makati City delivery is available)
  • 9:00 am – 10:00 pm
  • Sundays
  •            
               
    You might also like...
    Kumba in Parañaque: Creative Asian Cuisine by Chef Tina Legarda
    Palm Grill in Quezon City: Discover the Bold Flavors of Zambasulta Cuisine
    Palm Grill in Quezon City is a one-of-a-kind dining destination that brings the authentic cuisine of South of Mindanao to Luzon. Established in 2017, Palm Grill proudly serves the rich flavors, vibrant culture, and storied history of the Zambasulta region—Zamboanga, Basilan, Sulu, and Tawi-Tawi—offering diners a rare opportunity to explore Southern Mindanaon dishes without leaving Metro Manila. Known as the only authentic Southern Mindanaon restaurant in Luzon, Palm Grill goes beyond simply serving food. It showcases culinary traditions deeply rooted in Tausug and Zamboangueño heritage, highlighting ingredients and cooking techniques that are not commonly found in mainstream Filipino restaurants. A must-try for first-time diners is the Dulang (Php 1,119)—a specialty tray traditionally served during royal banquets. This curated sampler features a variety of Palm Grill’s signature dishes, making it the perfect introduction to the bold and layered flavors of Zambasulta cuisine. Presented generously and meant for sharing, it reflects the communal spirit of Southern dining. Another standout is the Tiyula Itum (Php 560), a striking black beef soup from the Tausug community. Cooked with lemongrass, galangal, turmeric, garlic, onions, and pepper, its distinctive dark color comes from burnt coconut meat, which imparts a deep, smoky richness. Often described as “Bulalo 2.0,” it offers a comforting yet complex flavor profile that surprises and delights. For something hearty and satisfying, the Beef Satti (Php 300) delivers skewered beef served with a flavorful sauce that perfectly balances sweet, savory, and spicy notes. It’s a beloved Southern staple that captures the bold personality of Mindanao’s cuisine. Through its thoughtfully prepared dishes and dedication to authenticity, Palm Grill continues to champion the culinary identity of Zambasulta. For diners in Quezon City seeking flavors beyond the usual Filipino fare, Palm Grill offers an immersive experience—where history, culture, and cuisine come together in every bite.
    Cabel in San Miguel, Manila: Old-World Elegance Meets Southern Mindanao Cuisine
    Abaseria Deli & Cafe in Cebu: Where Filipino Cuisine Shine Through
  • TAGS:
  • Cebu
  • Filipino
  • Esmen Carinderia in Cebu: The Home of Linarang
  • TAGS:
  • Cebu
  • Filipino