Kawasaki Restaurant in Makati: Authentic Japanese Flavors from Sashimi to Yakitori
Filipinos love Japanese food. Period. One of the main reasons so many people, including us, fell for it is the cuisine’s versatility. It can be light, heavy, casual or fancy. There’s also so much food to choose from: flavorful ramen, fresh sushi, rich and savory donburi, and many, many more. With that wide range of options, what you would end up having depends on what you’re craving at the moment.
So, if you’re in the mood to have authentic, fresh, and affordable Japanese food for lunch or dinner, check out Kawasaki Restaurant in Makati.
IMAGE from Kawasaki Restaurant
Aiming to bring Japan closer to the Japanese community in Makati, Kawasaki serves favorites such as sashimi, gyoza, and kani (crab) salad. The restaurant also takes pride in its sushi offerings, where the skill of the chef is showcased in the delicate balance of flavors and textures. Each item is prepared with the freshest ingredients, ensuring a dining experience that is both flavorful and authentic.
IMAGES from Kawasaki Restaurant Facebook page
Aside from these staples, Kawasaki also offers a selection of yakitori, featuring expertly grilled skewers that capture the essence of traditional Japanese flavors. One standout is the Kawasaki Tori Reba (Chicken Liver) Kushiyaki, carefully wrapped in pork caul fat and char-grilled to achieve a rich, savory taste with a perfectly tender texture.
Kawasaki Tori Reba (Chicken Liver) Kushiyaki (Php 180) / IMAGE from Kawasaki Restaurant
Another highlight is the Buta Kashira Kushiyaki, a succulent grilled pork cheek skewer that’s served with a savory miso sauce, a flavor beloved in Saitama Prefecture, Japan. The pork cheek is tender and flavorful, perfectly complemented by the rich miso glaze, making each bite a true taste of authentic Japanese grilled skewers.
Buta Kashira Kushiyaki (Php 180) / IMAGE from Kawasaki Restaurant
More chicken dishes are available at Kawasaki Restaurant, including the Seared Chicken topped with a fresh egg yolk. The tender, flavorful chicken pairs beautifully with the rich, silky yolk, creating a harmonious combination that’s both comforting and satisfying.
Seared Chicken (Php 290) / IMAGE from Kawasaki Restaurant
Furthermore, Kawasaki Restaurant offers a selection of fine sake, shochu, and other Japanese beverages that have been carefully chosen to complement the menu, especially the yakitori.
To match the thoughtfully curated Japanese menu and drinks, the interior of Kawasaki is designed with equal attention to detail. The counter is crafted from fine wood, creating a warm and inviting ambiance, and is strategically positioned to allow guests an intimate view of the chef in action and watch a variety of Japanese shows as they enjoy their favorite drinks.
IMAGE from Kawasaki Restaurant Facebook page
The interiors of Kawasaki Restaurant are warm, inviting, and thoughtfully designed, creating a cozy atmosphere that instantly transports you to Japan.
IMAGE from Kawasaki Restaurant
In addition to their exquisite food and drinks, Kawasaki is known for their exceptional service. The staff ensures that every diner’s experience is memorable. They are knowledgeable in Japanese cuisine and are more than willing to provide recommendations and explanations of the dishes and their preparation.
Kawasaki Restaurant’s excellent food and drinks, coupled with a serene and sophisticated atmosphere, makes it an ideal destination for those seeking an authentic and memorable Japanese dining experience.
