May 06, 2025

Galileo Enoteca Deli in Mandaluyong: A Taste of Italy with Fine Wines and Gourmet Delights

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  • Galileo Enoteca Deli in Mandaluyong: A Taste of Italy with Fine Wines and Gourmet Delights
  • Have you ever found an authentic Italian deli in Metro Manila? At Galileo Enoteca Deli, you’ll find yourself surrounded with high-quality Italian products, from wines to cold cuts and cheese platters.

    Nestled in Mandaluyong, Galileo Enoteca Deli has been a beloved Italian restaurant for 20 years. Upon entering, guests are greeted by a warm, retro ambiance characterized by red brick and wooden accents, creating a cozy and inviting atmosphere. The walls are lined with a stunning collection of wine bottles, adding a touch of elegance to the dining experience.

    IMAGE from Galileo Enoteca Deli

    For the past two decades, Galileo Enoteca Deli has been a well-kept wine library and deli in Mandaluyong, offering an enchanting escape from the ordinary. This is where fine wine takes center stage complemented by authentic Italian staples, expertly prepared to harmonize with each pour.

    IMAGE from Galileo Enotica Deli

    While rooted in traditional Italian fare, the restaurant shines through in their 4-course and degustazione menus, promising a delightful fusion of flavors.

    With a focus on mixed regional cuisine spanning Southern and Northern Italy, Galileo Enoteca Deli particularly excels in the art of Sicilian and Florentine dishes. First, start off your meal with the Salumi & Formaggi (Assorted Cold Cuts & Cheese), a platter of Italian prosciutto and cheeses, perfect for sharing.

    Salumi & Formaggi (Php 550 to Php 2,300) / Galileo Enotica Deli

    A standout dish is the creamy Farfalle Tartufata (Truffle Pasta), where the delicate truffle sauce fills the dish with an aromatic richness. It is topped with parmesan for a delicious and indulgent experience.

    Farfalle Tartufata (Solo- Php 550/Family- Php 1,650) / IMAGE from Galileo Enotica Deli

    For pizza, the indulgent Quattro Formaggi Pizza (Php 595), topped with with mozzarella, gorgonzola, parmesan, and fontina, baked on a crispy golden crust is a must-try for cheese lovers.

    Quattro Formaggi Pizza (Php 595) / IMAGE from Galileo Enotica Deli

    Galileo Enoteca Deli not only boasts an exceptional food and drinks, but also surrounds you with high-quality Italian deli, from cold cuts to cheeses, and everything in between. In fact, the term “enoteca,” an Italian word for “wine repository,” perfectly captures the quaint and intimate ambiance of the restaurant, making it an ideal destination for a range of occasions, whether it’s a romantic date, a business meeting, a family gathering, or any special event you might want to celebrate.

    IMAGE from Galileo Enoteca Deli

    IMAGE from Galileo Enotica Deli

    For those in search of an exceptional Italian dining experience, Galileo Enoteca Deli offers a journey beyond the ordinary. Step into a world filled with premium Italian wines, cheeses, and cold cuts, each inviting you to explore the authentic flavors of Italy. Every visit promises not only exquisite dishes but also unforgettable moments, making it a destination that continually delights the senses.

    General Information

  • 80 Malinao corner Calbayog Street, Mandaluyong City
  • 0954-445-4463
  • 11:00 a.m. to 10:00 p.m. (Tuesday to Sunday with last order at 8:30 p.m.)
  • Monday
  • www.galileoenoteca.ph
  • Galileoenoteca
  • galileoenoteca
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