Mazu Seaside Diner in Pasay: Fresh Seafood and Flavorful Feasts by the Bay
There are plenty of seaside restaurants to explore at Seascape Village, each offering its own take on fresh seafood and waterfront dining. Among them, Mazu Seaside Diner in Pasay City stands out for its inviting atmosphere, spacious interiors, and a menu that brings together the bold flavors of Chinese and Filipino cuisine.
IMAGE from Philippine Primer
The restaurant features a spacious dining hall and a mezzanine-level private room that can accommodate up to 50 people, perfect for birthdays, business functions, or reunions. Guests can also enjoy alfresco seating overlooking the plaza, while a separate seaside annex is ideal for large-scale events of up to 100 guests.
IMAGE from Philippine Primer
A visit to Mazu isn’t complete without sampling their seafood specialties. One of the most satisfying dishes is the whole steamed lapu-lapu, served in a light soy-based sauce that brings out the fish’s natural sweetness.
Lapu-Lapu / IMAGE from Philippine Primer
A lapu-lapu and tuna combo from the market costs approximately Php 1,000, while the cooking fee for both is Php 943.80. For rice lovers, the Scallop Fried Rice (Php 480) is a must-try, generously portioned and packed with umami.
Scallop Fried Rice (Php 480) / IMAGE from Philippine Primer
Though the grilled tuna may not have lived up to expectations due to a lack of doneness specification, it still paired well with the teriyaki-style glaze. Diners are encouraged to communicate their preferred cooking style to ensure optimal results.
Grilled Tuna / IMAGE from Philippine Primer
With a service charge of Php 98.80, a meal like this totals Php 2,423.40, making Mazu a mid-range option ideal for sharing among small groups or families.
Whether you’re planning a casual lunch, romantic dinner, or a big celebration by the bay, Mazu Seaside Diner delivers not just in flavor but in setting and service. It’s a great destination to enjoy fresh, well-prepared seafood and the relaxing ocean breeze right in the heart of Pasay.






