Medusa at The Palace in BGC: Where Fine Dining Meets Nightlife
Medusa at The Palace located in BGC is glamorous supper club named after the mythical Medusa that brings together luxurious art deco–inspired interiors with tropical accents to create an immersive, design-forward social space.
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Opened in July 2025, Medusa at The Palace is Manila’s first supper club, created by the group behind the renowned nightclubs Xylo and Revel.
The venue features an Art Deco–inspired interior with tropical accents. From 6:00 p.m., guests can enjoy European bistro–style cuisine during dinner hours, while late at night the space transforms into a lively showcase with DJs and cabaret dancers on weekends.
Its sculptural oval bar, programmable lighting, mirrored surfaces, and local murals ensure the aesthetic evolves as the night goes on.
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Medusa at The Palace’s dinner service highlights elevated European comfort dishes thoughtfully paired with signature cocktails, while the late-night shift offers snacks, bottle service, and curated entertainment.
Their signature dishes include Lobster Roll (Php 1,100), Tuna Tartare (Php 750), Angus Rib Eye (Php 3,500), and Norwegian Salmon (Php 1,200).
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Medusa’s menu is shaped by Chefs Lisa Revilla, David Thien, Chow Kang, and Ruther Sandico, whose combined backgrounds include Michelin‑starred training and international restaurant leadership.
They deliver reimagined European classics and bistro-style plates, which can be paired with their lables, designed to delight and satisfy, whether you’re here for dinner or lingering over late-night bites.
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Medusa at The Palace can accommodate up to 250 guests in the main room and 50 in the alfresco area.
The venue also includes a private dining room for around 12 guests and two semi‑private rooms seating up to nine each, ideal for special celebrations, client entertainment, or intimate gatherings
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So if you’re in the mood for an elegant dinner or an unforgettable night out, Medusa at The Palace promises an experience where fine dining meets epic partying!
