Half Saints in BGC: A Culinary Haven Bridging Cultures and Palates
Exciting news for food enthusiasts! The iconic second branch of Half Saints is now open on the ground floor of Milestone Building on 5th Ave, BGC, ready to make a big splash!
After the success of its first Philippine branch in Quezon City, this Tokyo-born café and bakery has quickly won the hearts of many with its unique and elevated takes on comfort food.
IMAGE from Half Saints’ Instagram account
Upon entering Half Saints, you’re greeted by a stylish and thoughtfully curated space that balances contemporary minimalism with inviting warmth.
IMAGE from Philippine Primer
Known for its thoughtfully crafted dishes that combine international flavors with local influences, the café offers a dining experience that goes beyond just food—it’s about creating memorable moments with every bite.
A standout is the Earl Grey Cream Croissant, a beautifully laminated pastry filled with aromatic Earl Grey-infused cream. The croissant strikes an elegant balance: gently sweet, lightly fragrant, and smooth without being overly rich. Its thoughtful restraint makes it a signature item worth returning for.
IMAGE from Philippine Primer
For pastry enthusiasts, you might just get a taste of their Half Saints Tokyo’s signature Cloud Cookie. This treat features a soft and airy cookie dough filled with Asturias blue cheese.
Cloud Cookie / IMAGE from Half Saints’ Instagram account
For lovers of Japanese ramen, they also have the Vegan Tantanmen featuring plant-based meat, rice noodles, firm tofu, bokchoy, shiitake mushroom, gochujang, miso, sesame, chili oil, and nori.
Vegan Tantanmen / IMAGE from Half Saints’ Instagram account
From their breads, signature pastries, to hearty mains, Half Saints continues to captivate a growing community of food lovers in both the Philippines and Japan. Now, with its BGC branch, even more people will have the chance to experience what makes Half Saints a standout in the culinary scene.
