Kagaribi in Cavite: A Cozy Japanese Retreat for Comfort Food Lovers
Nestled in the quiet charm of Carmona, Cavite, Kagaribi is a cozy Japanese restaurant that has quickly gained the affection of locals since its opening in November 2024.
This culinary gem is the brainchild of three passionate individuals, Mr. Tani from the renowned Japanese restaurant Shonan in Makati, Mr. Iwasa from Tokyo’s Ryogoku Kokugido, and Mr. Sasazawa of KENJIMIN Japanese Language School.
IMAGE from Kagaribi
Originally established to support the training of Technical Intern Trainees in the food and beverage industry, Kagaribi has since blossomed into a beloved neighborhood spot for quality Japanese comfort food.
The restaurant, which seats just 20, radiates a friendly and homey atmosphere, making it an inviting place for both casual diners and curious newcomers. Its small size only enhances the sense of intimacy and attention to detail in both service and flavor.
IMAGE from Kagaribi
Signature dishes include the Banbanji, a refreshing plate of steamed chicken drizzled with a rich sesame sauce, perfect for those craving a light yet satisfying bite.
Banbanji (Php 280) / IMAGE from Kagaribi
The Yamitsukitori, on the other hand, is a sweet and savory garlic chicken dish that lives up to its name, meaning “addictive chicken.”
Yamitsukitori (Php 280) / IMAGE from Kagaribi
Another must-try is the Mabo Tofu, a Japanese-style take on the classic Sichuan dish, featuring a mellow heat that balances spice and comfort in every spoonful.
Mabo Tofu (Php 280) / IMAGE from Kagaribi
So, for those craving Japanese cuisine after a round of golf, head on to Kagaribi to sample their hearty and comforting dishes. Whether you’re looking to unwind with a flavorful plate of Banbanji or refuel with the savory punch of Yamitsukitori, this cozy spot offers a satisfying end to your day.
With its warm, homey ambiance and thoughtfully crafted menu, Kagaribi makes for the perfect post-golf retreat, welcoming both seasoned players and casual diners alike.
