October 01, 2025

Spicebird in Boracay: The Island’s Best Piri-Piri Grill

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  • Spicebird in Boracay: The Island’s Best Piri-Piri Grill
  • Ask where the best piri-piri grill is in Boracay and locals will surely direct you to Spicebird. 

    IMAGE from Spicebird’s Facebook page 

    They say the best thing to eat when at the beach is grilled food. Say piri-piri and you’ll hear countless recommendations pointing to Spicebird, as it continues to serve topnotch grilled goodness that has won the hearts of both locals and travelers.

    IMAGE from Spicebird’s Facebook page 

    Spicebird Piri-Piri Grill first opened in January 2015, born from the idea of serving grilled food that went beyond the ordinary. While Boracay is filled with restaurants offering grilled dishes, Spicebird chose to stand out with its own spiced-up take on piri-piri (meaning “pepper-pepper” in English).

    Inspired by the popularity of piri-piri in countries like the UK, Australia, and Singapore, the founders crafted their own version that goes beyond chicken.

    Fast forward to today, Spicebird has spread its wings once more—reopening at a bigger and better location in D’Mall, Boracay, just steps away from the beach. Spicebird is proudly part of The Sunny Side Group, the team behind some of Boracay’s well-loved dining spots.

    Among their must-try dishes is their Spicebird Chili Crab a fresh, meaty crab drenched in their bold and spicy chili sauce, bursting with flavor and Fresh Aklan Oysters perfect for seafood enthusiasts.

    IMAGES from Spicebird’s Facebook page 

    Their Piri-Piri Chicken is grilled chicken marinated in signature piri-piri spices, paired with yellow rice, grilled corn, and fluffy bread for a hearty island feast.

    IMAGE from Spicebird’s Facebook page 

    Part of the magic lies in their four signature sauces, each perfectly paired with pork, chicken, and seafood. Guests can choose from the rustic Salsa Verde, the zesty Garlic & Lime, the fiery Hotbird, and their original Piri-Piri Sauce.

    While their bestselling piri-piri boards remain the star of the show, guests shouldn’t miss ending their meal with Black Sesame Banana Cream Pie—a creamy classic with a nutty twist that has quickly become a fan favorite.

    IMAGE from Spicebird’s Facebook page 

    From seafood and piri-piri chicken to vegetarian delights and indulgent desserts, Spicebird continues to live up to its reputation as Boracay’s Best Grill. With its generous servings, fair pricing, and inviting atmosphere, it’s no wonder Spicebird remains a must-visit for anyone craving mouthwatering grilled greatness on the island.

    So the next time you find yourself in Boracay, don’t miss the chance to spice up your day with the legendary flavors of Spicebird Piri-Piri Grill.

    General Information

  • Unit 1, Phase 3, D'Mall Plaza, Boracay, Aklan
  • 036-288-1302
  • 0915-805-0640/0960-528-7955
  • 7:00 a.m.-11:00 p.m.
  • hello@spicebirdgrill.com
  • spicebirdgrill
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