June 07, 2015

Geum SuJang

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    A new Korean restaurant on the block, Geum Sujang opened last February 2015 on Tomas Morato. With the head office located in South Korea, it was long since founded, dating back to 1974. On a mission to provide a wide variety of Korean food, they are notable for their eel and beef. The secret to a more memorable experience is the sesame oil, garlic and special chili sauce that gives a sour and spicy taste. Their Grilled Eel is highly recommended, such as the Eel Sushi Roll (P350). Their Korean BBQ classic is also a bestseller.


    SMOKIN’ HOT. Grilled Eel. (1 kg / P2, 100)


  • UG Level, IL Terrazo Bldg., Tomas Morato Ave., cor. Sct. Madrinan St., South Triangle, Quezon City
  • 0927-558-0355 / 02-374-1042
  • 11:00 AM to 11:00 PM