Casa Nueva in Intramuros: Serving Great Spanish – Filipino Cuisine
Just steps from Casa Manila you’ll find Casa Nueva, a relatively new bistro cafe serving Spanish – Filipino cuisine, specialty coffee, and sinfully delicious desserts.
IMAGE from CASA NUEVA’s Facebook page
Casa Nueva is housed in a restored Spanish-era building with white tables, tufted leather banquettes, woven rattan chairs, white marble tables, and patterned floor tiles. The dining space feels spacious, welcoming, and practically designed, perfect for chatting over coffee or sharing a bountiful Spanish-Filipino feast with those who matter to you. Diners also consistently praise Casa Nueva for their relaxing vibe, attentive staff, and free parking for three hours.
IMAGES from CASA NUEVA’s Facebook page
Now, on the the food. Casa Nueva Bistro Cafe’s menu is a mix of Filipino, Spanish, and even American fare.
Start your day with their Breakfast Club lineup. You’ll enjoy Filipino classics like tapang USA, longganisa, and tinapang bangus, all paired with garlic rice, eggs, and atchara. Their western breakfast, on the other hand, consists of bacon, sausages, and sunny-side-up eggs, all of which go perfectly with their signature brews and specialty coffee.
Tapsilog / IMAGE from CASA NUEVA’s Facebook page
As the day rolls on, Casa Nueva turns up the sizzle with an array of sisig served on sizzling plates. From traditional Kapampangan-style pork sisig to pescastarian options like bangus sisig and squid sisig, as well as their very own Casa Nueva Signature Sisig, there’s something for every craving. Each variant is packed with aromatics such as onions and chilies: perfect as an entree or a bar chow.
Sisig Options / IMAGE from CASA NUEVA’s Facebook page
You’ll also find burgers, paella, and even gambas, which are great for brunch, lunch, or dinner. Their signature burger is a must-try: a juicy stack of bacon, beef patty, caramelized onions, and fresh lettuce in a soft bun, served with thick-cut potato wedges.
Signature Burger / IMAGE from CASA NUEVA’s Facebook page
Don’t miss out on their beef salpicao, which consists of beef cubes sauteed in olive oil with loads of garlic, served wtih garlic bread on the side.
Beef Salpicao / IMAGE from CASA NUEVA’s Facebook page
For dessert, their in-house cheesecakes and pastries make for a creamy, indulgent finish to any meal.
Boasting a blend of heritage vibes, specialty coffee, and delicious Spanish-Filipino cuisine, Casa Nueva stands out among Intramuros cafes. It’s a perfect spot to take a break, refresh, and enjoy delightful fare while exploring the walled city.
