June 13, 2024

Tender Bob’s in Mandaluyong: Serving Seriously Hefty Steaks

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  • Tender Bob’s in Mandaluyong: Serving Seriously Hefty Steaks
  • Steak holds a special place in a carnivore’s heart because it embodies that primal urge of having a satisfying meal. The sizzling sound, the juicy bite, and the rich taste create a delightful experience that keeps meat lovers coming back for more and more. Now, if you’re around Mandaluyong and craving a steak that hits all the right notes, head over to Tender Bob’s

    IMAGE from Tender Bob’s Facebook page

    Located in Shangri-La Plaza Mall, one of Manila’s premier shopping destinations, Tender Bob’s offers a variety of hefty, all-American entrees, sides, drinks and desserts, with a special emphasis on high-quality, imported meat cuts and homemade special sauces that enhance the dining experience of its esteemed diners.

    Try its U.S. Angus Pot Roast: oven-roasted U.S. Angus brisket, topped with crispy cajun onion strips that add a flavorful punch. It is served with a side of creamy mashed potatoes and mixed vegetables for a smooth and hearty balance to the meal. Perfect for those who enjoy robust, well-seasoned beef with a touch of Southern flair.

    IMAGE from Tender Bob’s Facebook page

    For those with a big appetite, get Tender Bob’s Angus Ribeye steak made from imported USDA Choice grade meat. This 180-gram ribeye is rich and tender, which make it a favorite among the diners. They can personalize their meal with a choice of once side dish, such as steamed rice, mashed potatoes, or garlic bread.

    IMAGE from Tender Bob’s Facebook page

    For couples or groups of diners, the Skillet Signature Steak is an excellent choice. This is a humongous 450g U.S. Angus Ribeye served sizzling on a skillet to enhance its rich and juicy flavors. Guests can choose two side dishes to accompany the steak, such as corn on the cob, potato hay, and mixed veggies for a truly a hearty and indulgent lunch or dinner.

    IMAGE from Tender Bob’s Facebook page

    Some of the must-try side dishes include potato skins, which are crispy fried and topped with cheddar and garlic. For dessert, the sizzling bread & butter pudding with caramel sauce and ice cream is a perfect sweet ending to any meal​​.

    IMAGE from Tender Bob’s Facebook page

    Boasting a casual dining space and attentive staff, Tender Bob’s is ideal for family meals or a quick catchup with friends and colleagues. So if you’re looking for a steakhouse where you can satisfy all your meat cravings without blowing a hole in your wallet, Tender Bob’s at Shangri-La Plaza is the place to be. See you there, ready to dive into some seriously good grub!

    General Information

  • 6/F, Shaw Blvd cor EDSA, Shangri-La Plaza, Wack-Wack, Mandaluyong
  • (02) 8470-1855
  • 0966-855-5201 (Viber)
  • 10 a.m. - 9 p.m.
  • https://www.meatplusgroup.com
  • TenderBobs/
  • tenderbobs/?hl=en
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