February 02, 2026

Amare La Cucina in Makati: Neapolitan Wood-Fired Pizza at Its Finest

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  • Amare La Cucina in Makati: Neapolitan Wood-Fired Pizza at Its Finest
  • Amare La Cucina, a beloved Italian restaurant originally founded in Baguio by Edmark Bustos, has become a nationwide sensation with branches in Makati, Pasig, Mandaluyong, Tagaytay, Las Pinas, Sta. Rosa, Nuvali, and even Vigan, La Union, and Pangasinan.

    What started from humble beginnings in a small space at the ancestral home of founder Edmark has since flourished into a premier destination for authentic Neapolitan-style, wood-fired pizza.

    IMAGE from Amare La Cucina’s Facebook page

    The story behind its creation is just as inspiring. While on holiday with his wife in 2013, Edmark found inspiration from a fellow restaurateur to craft hand-stretched, flavorful dough that would become the base of the pizzas served today.

    Paired with a traditional wood-fired brick oven, the precise cooking time and temperature contribute to the unique flavor and texture that defines Amare La Cucina’s Neapolitan pizza.

    Makati Branch / IMAGE from Amare La Cucina’s Facebook page

    The restaurant’s specialty is its fragrant, crisp Neapolitan-style pizzas, with popular options like the classic Quatro-Formaggi Spinach (Media: Php 470; Grande: Php 665). It is made of spinach with four cheeses including cheddar, mozzarella, pecorino, and Parmigiano Reggiano.

    Quatro-Formaggi Spinach (Media: Php 470; Grande: Php 665) / IMAGE from Amare La Cucina Makati’s Facebook page

    For pasta lovers, the Supreme Meatballs Pasta (Sharing: Php 570; Family: Php 1,090; Tray: Php 2,630) is a must-try, boasting wood-fired baked meatballs, marinara sauce, Parmigiano Reggiano, and basil.

    Supreme Meatballs Pasta (Sharing: Php 570; Family: Php 1,090; Tray: Php 2,630) / IMAGE from Amare La Cucina Makati’s Facebook page

    For steak enthusiasts looking to indulge in a truly unforgettable dining experience, Amare La Cucina also offers their mouthwatering Tomahawk Steak (Php 5,145/kilo). This premium cut of meat, known for its impressive size and bold flavor, is perfect for those who appreciate a hearty, well-cooked steak.

    Tomahawk Steak (Php 5,145/kilo) / IMAGE from Amare La Cucina Makati’s Facebook page

    Perfect for both casual meals and a fun culinary experience, Amare La Cucina continues to be a go-to destination for lovers of great Italian food across the Philippines.

    General Information

  • 122 Don Carlos Palanca, Legazpi Village, Makati City
  • 0917-846-5774
  • 11:00 a.m. to 9:00 p.m.
  • amaremakati
  • amarelacucinapizzaph
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