Xiaolongkan in Pasay: Where Quality Ingredients Meet an Unforgettable Hotpot Experience
Xiaolongkan has become a beloved destination for hotpot enthusiasts, renowned for its spicy and flavorful offerings that capture the essence of Sichuan cuisine.
IMAGE from Xiaolongkan Restaurant
Founded in 2016, the restaurant was established in a developing area of Pasay, where demand for authentic dining options had been steadily growing due to the influx of Chinese nationals.
This emerging demand for familiar tastes led to the introduction of Xiaolongkan’s signature hotpot dishes, drawing attention for their bold, rich flavors and intense spiciness, a hallmark of Sichuan cuisine.
IMAGE from Philippine Primer
Xiaolongkan’s founder, originally from Sichuan, brought a deep appreciation for the region’s distinctive “mala” spicy flavor. This spiciness, paired with the depth and complexity of Sichuan broths, quickly became the restaurant’s signature, attracting both locals and visitors seeking an authentic hotpot experience.
With premium broths, fresh vegetables, and the finest meats, Xiaolongkan quickly stood out in the growing food scene of Pasay.
A Flavorful Hotpot Experience
At Xiaolongkan, the hotpot offerings are a testament to quality and authenticity. The restaurant offers a variety of broths, each meticulously prepared to balance the bold flavors of Sichuan spices.
IMAGE from Xiaolongkan Restaurant
Premium ingredients play a key role in Xiaolongkan’s hotpot experience. The restaurant sources Wagyu beef from both Australia and Japan, ensuring that only the finest cuts are served.
In addition to top-tier meats, fresh seafood, vegetables, and carefully crafted sauces round out the offerings, enhancing the overall flavor profile of the hotpot.
IMAGE from Xiaolongkan Restaurant
The commitment to freshness is evident in the daily sourcing of ingredients by a dedicated team, who visit over 30 trusted local suppliers to ensure the highest quality.
Xiaolongkan also offers unlimited hotpot options, with the Unlimited Menu priced at Php 899 and the Eat All You Can option available for Php 1,380.
The unlimited option allows diners to explore a wide variety of ingredients and broths, perfect for those looking to indulge in an all-you-can-eat experience.
IMAGE from Xiaolongkan Restaurant
Elegant Interiors and Impeccable Service
The restaurant’s elegant interiors provide a warm and comfortable environment, whether for casual meals or special gatherings. Xiaolongkan offers a spacious dining area complemented by private rooms, each designed to enhance the overall experience.
IMAGE from Philippine Primer
These rooms, perfect for family reunions, business meetings, or group celebrations, ensure that guests enjoy their meal in privacy and comfort. Private rooms are available for groups seeking a more intimate setting, with options for 8 to 10 people (Php 9,800) or larger groups of 15 to 20 people (Php 15,800).
IMAGE from Philippine Primer
IMAGE from Philippine Primer
The restaurant’s commitment to authenticity is evident not just in its food but in every aspect of its service. From the premium ingredients to the impeccable service, Xiaolongkan provides an elevated dining experience that goes beyond just a meal.
The attention to detail and the focus on creating a welcoming atmosphere make it a go-to destination for hotpot lovers.
Whether you’re a fan of Sichuan hotpot or new to this bold and exciting dining experience, Xiaolongkan offers an unforgettable culinary journey. With its premium ingredients, exceptional service, and elegant setting, it’s clear why this hotpot haven has become a favorite in Pasay City.
