Restaurants for romantic dates in PH
The restaurant scene in the Philippines is clearly in its most colorful yet – painting the towns red and blue and white and green – all the colors in the world through different cuisines. Of all the restaurants in the country, maybe some of you have arrived wondering where could be the perfect venue to celebrate special moments with that special someone in your life.
In this article, we are giving you a list of the best of all the best restaurants for every occasion in four categories: best view and ambiance, most expensive, comfort, and budget.
VIEW AND AMBIANCE
Tahanan Bistro is a private dining restaurant located at Lores Farm Subdivision, Brgy. San Roque, Antipolo City. The 17-year old structure is originally the ancestral home of Filipino Sculptor Benji Reyes before it was turned into a casual fine dining restaurant by his daughter Keesha Reyes and her partner Kevin Tuason. The view of Laguna de bay, the sound of the water running through the refreshing backyard pond, and the lush greenery surrounding the place suggests that this could be your next favorite ultimate recoil away from the busy life in the city. The bill of fare is composed of different selection of set of menus which change after every three months. Each five-course meal is valued at P1,200 inclusive of VAT. The bistro is open only during the weekends.
Address: 22 Loresville Drv., Lores Farm Subdv., Brgy. San Roque, Antipolo City
Telephone Number: 0925-880-1487
Website: http://tahananbistro.com/
Facebook: https://www.facebook.com/tahanan.bistro/
Antonio’s is one of the four restaurants under Antonio’s Group of Restaurants. It is the first and only restaurant from the Philippines to be included in Asia’s 50 Best Restaurants 2015 list. The Spanish colonial-style house reflects the high-class fine dining experience that built its reputation and has made many people come and return again. Aside from its dream-like architecture, Antonio’s food is known for using organic vegetables, creating a one of a kind French menu. The menu is a mirror of the Filipino culinary heritage, Chef Antonio’s passion for fresh farm produce, and influences from diverse cuisines.
Address: Purok 7, Brgy Niyogan, Tagaytay City
Telephone Number: 046-413-0975; 046-413-1054
Business Hours: Lunch: 11:30 a.m.- 1:00 p.m. (last order); Dinner: 5:00 p.m.- 7:30 p.m. (last order)
Rooftop venues always make a great dining place for hotels, especially if it offers a spectacular view of a landscape setting. Check out The Nest at Vivere Hotel at the South, where you can have a pleasurable dining in the sky, day and night.
Located at the topmost floor of Vivere Hotel in Alabang, The Nest takes pride of its 360 degree scenic view by the bay. It is known as the tallest building among the hotels nestled in Alabang. At The Nest, you can have intimate romantic celebrations with your special date. It can also be a great place to hold company gatherings and business meetings.
Address: 5102 Bridgeway Avenue, Filinvest City, Alabang, Muntinlupa City
Telephone Number: 02-771-7777
Mobile Number: 0917-804-3257
Website: www.viverehotel.com.ph
Located on the rooftop of the Bay Leaf Hotel in the historical city of Intramuros, Sky Deck is a restaurant that serves sumptuous buffet with the panoramic view of Manila. Overlooking both old and new towns of Manila, you’ll have a fantastic dining experience especially with the view of Manila bay sunset. They have live music on weekend. Guests will surely get their money’s worth every bite they take together with the fantastic view of the Manila skyline.
Address: 9/F The Bayleaf Hotel, Muralla corner Victoria Street, Intramuros Manila
Telephone Number: 02-318-5000
Business Hours: 6am to 10pm (all day a la carte/daily) Lunch buffet 11:30 a.m. to 2:30 p.m., Monday-Friday / Sky Deck View Bar 5pm-1am (all day a la carte/daily) Dinner buffet 6 a.m. to 10:30 p.m., Friday and Saturday
Website: http://www.thebayleaf.com.ph/restaurants/9-spoons; http://www.thebayleaf.com.ph/restaurants/sky-deck-view-bar
This famous European cuisine fine dining restaurant is headed by the renowned Scottish Chef Colin Mackay. The restaurant quickly became popular after its opening in Manila in 1997. After a decade, Chef Colin moved it to Ayala Avenue, Makati, much to the delight of gourmands and European food lovers in the city. Sala is loved and frequented not only for its exceptional menu, but also for its modern and deluxe interior décor characterized by clean simplicity that speaks of fine elegance.
Address: Podium Level, L.V. Locsin Bldg., 6752 Ayala Ave. cor. Makati Ave., Makati
Telephone Number: 02-750-1555 / 02-893-0242
Business Hours: Lunch time Mon-Fri 11 a.m.- 2 p.m. / Dinner time Sun-Sat 6 p.m.-11 p.m.
Website: http://www.salarestaurant.com
MOST EXPENSIVE
Gallery VASK by Chef Chele Gonzales offers an intimate gastronomic experience built around Conceptual Cuisine. The prestigious bistro is known for serving “anthropological cuisine” and using fresh, indigenous products from the farmers and fishermen of the Philippines. The Gallery VASK team is composed mostly of local Filipino chefs who collaborate and create together with Chele Gonzalez. Visiting VASK is both a culinary art experience and a feast to delight one’s senses.
Address: 5th Floor, CLIPP Center, 11th Avenue corner 39th Street, Bonifacio Global City, Taguig
Business Hours: 6:30 p.m. to 12 a.m., Tuesdays to Saturday
Contact: 0917-546-1673.
Kyo-to is not your typical Japanese restaurant, in a sense that it has a luxurious yet traditional vibe on it. Upon entering the place, you’d easily notice its minimalistic details that speak so much of an intimate dining experience. It’s only open in the evening, and its earth-toned interiors, wooden chairs and tables, and simple bar counter will make you feel like you have just been transported to Japan. It has a very simple interior, nothing too fancy, but once you get to try their food you’d know why it’s easily the next Japanese dining destination to watch out for, in Makati.
Address: G/F 119 C. Palanca Jr. St., Legaspi Village, Makati
Telephone Number: 02-805-7743
Business Hours: 5:00 p.m.-last call 9:30 a.m. (Tuesday to Sunday); Closed on Monday
22 Prime is Discovery Suites Ortigas’ flagship restaurant known for its excellent selection of choice cuts and alternative seafood options. It opened in September 2008 and was listed in Philippine Tatler’s “Philippine’s Best Restaurants” in 2015. 22 Prime serves premium quality steaks with meats USDA certified. The restaurant also imports fishes from Australia and Wagyu from Snake River Farms.
Enjoy top-notch dining experience at 22 Prime while admiring the view of the Ortigas skyline perfect as a romantic background for special occasions.
Address: 22nd floor of Discovery Suites at 25 ADB Avenue Ortigas Center, Pasig City BRANCH
Telephone Number: 02-719-8888
Business Hours: 11:00 a.m. to 11:00 p.m. (Monday-Sunday)
Website: http://www.discoverysuites.com/bars-restaurants/22-prime/
Facebook: https://www.facebook.com/22Prime/
Located at Marriott Hotel in Newport, Cru Steakhouse serves both Australian Beef and U.S. Super Prime Beef. This restaurant is known for its Super Prime Wisconsin US Beef wherein the beef is stored for 21 days, thoroughly managing temperature, humidity and draw the best taste and fragrance. The steaks are grilled at a temperature of 500 degrees to bring out its umami.
Address: G/F Marriot Hotel, No.10 Newport Blvd. Newport City Complex, Pasay
Telephone Number: 02-988-9990
Business Hours: Mondays – Thursdays & Sunday: 6:00 p.m. to 10.30 p.m.; Friday & Saturday: 6.30 p.m. to 11.30 p.m.
Website: www.marriott.com/mnlap
In a quiet nook in Horseshoe Village hides a rustic French-Mediterranean fine dining restaurant. The Lemuria Gourmet Restaurant is secluded, exclusive and perfect for those special occasions with your loved ones. True to its name, Lemuria is a land lost in the hustle and bustle of the metropolis. Once you enter their gates, you’ll find peace and tranquility in its lush gardens. Consider having an intimate celebration with your family and select friends in their airy courtyard (accentuated by an artful fountain), in the charming Lavander Room or in the intimate Papillon Room.
Address: #5 Julieta Circle Horseshoe Village, Quezon City, Philippines
Telephone Number: +632-724-5211
Business Hours: 6:00 p.m. to 10:30 p.m.
COMFORT AND BUDGET
Nanay Cirilas’ Kapeng Barako in Tagaytay
Nanay Cirilas’ Kapeng Barako, though being very unassuming by its name, is a beautiful private dining situated in a quiet place in Tagaytay City. Designed by Medi Sarmiento, who is also the owner and Chef, the inside of the restaurant exudes a refreshing feeling with its plain white walls, and glass windows adorned with white drapes, allowing the cool breeze of Tagaytay in the whole house. This is the perfect place to go if you want a relaxed and comfortable dining experience with a wide selection of sumptuous Filipino fare for the most affordable price.
Address: Mayor’s Drive, Tagaytay City, Cavite
Mobile Number: 0922-291-3869
Business Hours: Open Daily 8:00 a.m. to 8:00 p.m.
Website: https://www.nanaycirilas.com/
Facebook: https://www.facebook.com/nanaycirilas/
If you’re not a fan of crowded restaurants, particularly those that are too noisy and have too many things going around, it’s time for you to discover Purple Yam.
Purple Yam is an ancestral home turned restaurant that is a local branch of the popular Filipino restaurant Purple Yam NYC. Only takes reservations, Purple Yam is described as something different compared to the usual Filipino restaurants in Manila.
Address: 603 Julio Nakpil St., cor. Bocobo, Malate, Manila
Telephone Number: 02-523-3497
Mobile Number: 0917-870-5760
Business Hours: 10:00 a.m. – 11:00 p.m. (Monday to Sunday) (Reservations are required 2 days prior to ensure slots)
Website: http://www.purpleyamph.com/
