December 06, 2016

Valero Eat Street III: Holidaze

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    Valero Eat Street III: Holidaze features a wide range of dishes and cuisines for every foodie out there. 

    For just one day, Valero Eat Street III: Holidaze turned the business district into a mecca fit to satisfy every foodie’s cravings. The third Valero Eat Street event, held on December 6, 2016 at the Signa Designer Residences in Makati, brought together a wide variety of dishes – from something as savory as steaks and burgers, to something sweet and decadent like cupcakes and cheesecakes.

    Valero Eat Street III: Holidaze was organized by Ampersand Collective, The Fat Kid Inside, Mothership F&B, and Robinsons’ Residences, and sponsored by McCormick Phils. and Globe Broadband.

    Check out some of the stores and dishes which were featured in the event:

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    Bao MNL. Serving traditional Chinese buns, Bao MNL’s pork and chicken bao has always been something to taste. 

     

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    Pepi Cubano. This food place is known for bringing fresh and authentic Cuban sandwiches enjoyed by yuppies who want a quick and satisfying meal. 

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    Babci. Known to sell and serve the first Pierogi (Polish dumplings), Babci is sure to give you a different take on the famous Eastern dish. 

    Desserts were also available in the event, giving the people a range of choices, depending on what would tickle their taste buds.

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    Wea’s Kitchen Creations and Raneese PB Cups and More sells PB cups and mini macaroons. 

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    Wea’s Kitchen Creations’ mini cupcakes  come in different flavors. 

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    Streetside Bakers feature milkshakes and cheesecakes with a unique and delectable twist.

    Tables and benches were also available so people may either relax after taking a stroll along the stalls, or enjoy their meals comfortably.

    Prices of the food sold in the event were still considerably affordably, making sure that anyone who goes in the Eat Street doesn’t go out with an empty pocket and an empty stomach.

               
               
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