Starbucks Philippines introduces two new delectable drinks
With the start of the new year comes two new drinks from the most-loved coffee chain in the Philippines.
Starbucks has recently announced 2 new delectable drinks which are part of their Espresso Confections, bringing to coffee-lovers something that would not only give them the energy they need for the day, but also the sweetness that they crave for.
The Salted Caramel Mocha Crumble is available hot, iced, and blended.
The newest Salted Caramel Mocha Crumble combines the goodness of espresso, milk, mocha sauce, and toffee nut syrup. This confection, topped with whipped cream, caramel drizzle, Starbucks Sea Salt, and brownie bits, is something that would truly fit those who’d love to indulge in something that’s new to their palette.
The Chestnut White Chocolate Truffle, just like the previous drink, is also available hot, iced, and blended.
The Chestnut White Chocolate Truffle – a combination of Starbucks’ signature espresso, chestnut flavour, and white chocolate sauce, topped with whipped cream and chestnut drizzle – is another drink that would delight anyone who’d like something that’s a mix of the strong and the sweet flavours of the espresso and the drizzle.
The new Chicken Pot Pie (left) and the Sausage Roll (right) are two of the new food items introduced by the famous coffee chain.
Starbucks also introduced new food items which would be perfect for any time of the day. These are the Chicken Pot Pie, a buttery and flaky crust filled with creamy chicken topped with mashed potato; the Sausage Roll; and the Longanissa Pandesal, which is fusion of 2 Filipino breakfast staples: a soft and buttery bun, and the garlic Longganisa filling.
