Choco Cro is now in Manila – St. Marc Cafe Grand Opening

Manila, Philippines – The grand opening of the Saint Marc Cafe (pronounced as “san maruku”) happened last Sept. 22, 2014 at the 1/F Fashion Hall of SM Mega Mall.

(From L-R: Mr. Virgilio Lim [Pres of Suyen Corp.], Mr. Ben Chan [CEO of Suyen Corp.], Mr. Naoyuki Katamaya [Founder of Saint Marc Holdings in Japan], Ms. Ritsuko Fujii [Managing director of Saint Marc Holdings in Japan], and Mr. Taka Miyake [Managing Director of Saint Marc Holding in South East Asia])

The famous coffee shop from Japan already had a soft opening last August, but yesterday was the ribbon cutting attended by the people that made this all possible.

Many famous local celebrities and VIPs were present at the event.

This day was very memorable not only because it was the grand opening of its flagship store in the country but also its the anniversary of the opening of the first ever Saint Marc Cafe branch in Ginza, Tokyo.

(Mr. Naoyuki Katamaya)

According to Mr. Katamaya, president of Saint Marc Holdings, the secret to the success of Saint Marc Cafe is providing 100% customer satisfaction and giving importance not only to its consumers but also to its employees and investors. This mission hasn’t change since the beginning.

Now, Filipinos can try the signature product Choco Cro which is short for chocolate croissant!

Choco Cro (Php 55/pc, Php 499/dozen) is made up with more than twenty layers of buttery croissant dough, wrapped around a dark chocolate center made from the finest blend of Ghana and Ecuador cocoa beans.

Saint Marc Cafe is a franchise of B.V. Cuisines Inc. by Suyen Corporation which is the same company that brought PAUL Boulangerie to the Philippines.

More info about Saint Marc Cafe, please click here.