An early Christmas feast for all: Guevarra’s Yuletide Feast
Christmas dinners are always a treat. It doesn’t matter if it’s home-cooked or bought from a restaurant, as long as you enjoy the meal with family. Eating out at a restaurant, however, isn’t always an option this early before Christmas… unless you drop by Chef Laudico Guevarra’s in San Juan City.
GUEVARRA’S. One can say it’s an institution when it comes to dining.
Guevarra’s has always been known for its sumptuous buffets available any time of the week. Once the “Ber” months (or Philippine Christmas Season) start, their buffet menu gets even better with their Yuletide Feast: a buffet composed of Filipino Christmas favorites.
At the helm of Guevarra’s are celebrity chefs Roland and Jackie Laudico. The revamped buffet menu, which was made available yesterday, features several Filipino favorites mixed in with a few international Christmas dishes:
CHRISTMAS CHICKEN LIVER PARFAIT
BEEF MORCON
FISH MAYONESA
PUTO BUMBONG
BIBINGKA
A meal at Guevarra’s fills more than just your tummy. Each buffet head automatically contributes a portion of the proceeds to the Children’s Joy Foundation, a center that Chef Lau has been supporting for the past four years. Children’s Joy houses disadvantaged children in the country.
You can find Chef Laudico Guevarra’s at 387 P. Guevarra cor. Argonnes St., Addition Hills, San Juan City. Buffet rates are as follows:
- Weekday Lunch (Monday to Friday) – P399 + 12% VAT
- Weekday Dinner (Monday to Thursday) – P499 + 12% VAT
- Weekend Lunch and Dinner (Friday Dinner to Sunday Dinner) – P599 + 12% VAT
Lunch is from 11:00 am – 2:00 pm while dinner is from 7:30 pm – 10:00 pm. For inquiries and reservations, please call 02-705-1811, 02-705-1874, or 0917-311-2222. Get the latest updates about Guevarra’s by following them on social media: Guevarra’s on Facebok and @Guevarras_ on Twitter and Instagram.
Read our feature article about Chef Laudico Guevarra.
