Raclette Night: Enjoy Cheese the French Way
Eat gourmet cheese the French way on Raclette Night at the Le Coude Rouge Restaurant, July 19. Hosted by Alliance Francaise de Manille, a non-profit cultural institution that promotes the French language and culture, the event is open to everyone.
Cheese lovers are being called upon to an evening of raclette and wine. /IMAGE Alliance française de Manille Facebook page
Cheese lovers can expand their palate and enjoy raclette cheese like how the French do. For Php 200, you will be served with a plate of Raclette cheese with Pommes de Terre (potatoes), and Pain au Jambon (ham and croissant), which is how the French usually eat raclette. You can enjoy it with a glass of wine (Php 150) or beer (Php 40).
Raclette is a famous kind of melting cheese.
Raclette is a French gourmet cheese that is made from raw cow’s milk. It is firm, soft and aromatic, which is typically used as a melting cheese.
What: Raclette Night
When: July 19, 2017, 6:30 p.m.
Where: Le Coude Rouge Restaurant, Alliance Francaise de Manille, 209 Nicanor Garcia, Makati
Facebook page: www.facebook.com/alliancefrancaisedemanille
Written by: Rizelle “Rei” Leaño
Source: Alliance française de Manille Facebook page