Michelin-Star Chef Andrea Spagoni Next in Line for Solaire’s Culinary Masters Series
A pure Italian gastronomic journey is underway at Solaire as they bring Chef Andrea Spagoni to the Philippines for the third leg of the Culinary Masters Series.
The Michelin-star chef will helm the kitchen at Finestra for a four-night showcase of Italian fare starting from February 5 to 8, 2020.
Chef Andrea Spagoni’s talents were first recognized in 2010 when he earned a Michelin star as the Executive Chef and co-owner of Ristorante Pier Bussetti in Italy.
The Italian-born chef’s signature flair when it comes to cooking can be described as personal, intuitive, and inspired. Through his 20-year career that has spanned multiple continents, Spagoni has worked alongside well-respected chefs in Italy, New York, and London.
https://www.youtube.com/watch?v=zYMuYFRAAFo
His food journey started rather unconventionally when he was 10 years old. With his mother not knowing how to cook, he fulfilled his curiosity by self-learning about techniques and has ever since kept his creative and experimental mind.
Currently, he is the man behind Hong Kong’s only Michelin-starred steakhouse, Beefbar, a stylish concept revolving around beef.
About Culinary Masters Series
Solaire’s Culinary Masters Series provides guests with a once-in-a-lifetime dining experience from some of the world’s most acclaimed culinary talents through special dinner events and promotions.
https://www.facebook.com/SolaireResort/videos/2731308776947794/
For the first leg of the series, three Michelin-star Japanese Chef Jun Yukimura displayed his culinary prowess at Yakumi, serving a bespoke 8-course Kaiseki menu.
He was then followed by Singapore’s top celebrity Chef Justin Quek as he introduced his Franco-Asian flair at Lucky Noodles and Red Lantern.
Also read: Solaire’s Culinary Masters Series Brings Singaporean Top Chef Justin Quek to the Philippines
For more information on reservation, you may contact Solaire at 02-8888-8888 or visit their website and Facebook page.
Details
What: Culinary Masters Series: Chef Andrea Spagoni
Where: Finestra, Solaire Resort and Casino, Paranaque City
When: February 5 to 8, 2019, 6 p.m. to 8:30 p.m.
Reservation: TBA
Contact: 02-8888-888
Website: solaireresort.com
Facebook: facebook.com/SolaireResort
Source: solaireresort.com
Image grabbed from solaireresort.com
