{"id":8993,"date":"2015-06-05T10:07:51","date_gmt":"2015-06-05T02:07:51","guid":{"rendered":"http:\/\/primer.com.ph\/restaurant\/?p=8993"},"modified":"2015-06-05T10:07:51","modified_gmt":"2015-06-05T02:07:51","slug":"luna-j-filipino-gastropub","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/quezon-city\/luna-j-filipino-gastropub\/","title":{"rendered":"Luna J Filipino Gastropub"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-size: 12pt\">A lot of Philippine cuisine restaurants are opening all year round. One of them is <strong>Luna J Filipino Gastropub<\/strong>, serving up the popular fried diced pig delicacy \u201cbagnet&#8221;. This, combined with another Filipino favorite food gives us <strong>Kare-Kareng Bagnet (P320)<\/strong>. Combined with tomato and singkamas, bagnet produces a refreshing flavor. The best part? It\u2019s either P320 or less.<\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #ffffff\">&#8211;<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-8994\" src=\"https:\/\/primer.com.ph\/restaurant\/wp-content\/uploads\/sites\/4\/2015\/06\/Luna-J_web.jpg\" alt=\"Luna J_web\" width=\"850\" height=\"569\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/06\/Luna-J_web.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/06\/Luna-J_web-290x194.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/06\/Luna-J_web-897x600.jpg 897w\" sizes=\"auto, (max-width: 850px) 100vw, 850px\" \/><\/p>\n<p style=\"text-align: center\"><span style=\"font-size: 12pt\"><em>CRAVINGS. Bagnet (P320), part of the Filipino cuisine<\/em><\/span><\/p>\n<p style=\"text-align: center\"><span style=\"color: #ffffff\">&#8211;<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A lot of Philippine cuisine restaurants are opening all year round. One of them is Luna J Filipino Gastropub, serving up the popular fried diced pig delicacy \u201cbagnet&#8221;. This, combined with another Filipino favorite food gives us Kare-Kareng Bagnet (P320). Combined with tomato and singkamas, bagnet produces a refreshing flavor. The best part? It\u2019s either P320 or less. &#8211; CRAVINGS. Bagnet (P320), part of the Filipino cuisine &#8211;<\/p>\n","protected":false},"author":3,"featured_media":8994,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[69,9,87],"tags":[],"class_list":["post-8993","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-filipino","category-quezon-city","category-tomas-morato"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/8993","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=8993"}],"version-history":[{"count":1,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/8993\/revisions"}],"predecessor-version":[{"id":8995,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/8993\/revisions\/8995"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/8994"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=8993"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=8993"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=8993"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}