{"id":8138,"date":"2015-03-05T11:52:34","date_gmt":"2015-03-05T03:52:34","guid":{"rendered":"http:\/\/primer.com.ph\/restaurant\/?p=8138"},"modified":"2026-04-10T16:34:59","modified_gmt":"2026-04-10T08:34:59","slug":"ilaputi","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/cebu\/ilaputi\/","title":{"rendered":"Ilaputi in Cebu: Serving Asian Soul Food and Fusion Favorites"},"content":{"rendered":"<p data-start=\"70\" data-end=\"378\"><strong data-start=\"70\" data-end=\"81\">Ilaputi<\/strong> in <strong data-start=\"85\" data-end=\"93\">Cebu<\/strong> serves <strong data-start=\"101\" data-end=\"138\">Asian soul food and fusion dishes<\/strong>, offering a diverse menu that brings together bold flavors, comforting plates, and creative combinations.<\/p>\n<p style=\"text-align: center\" data-start=\"70\" data-end=\"378\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"720\" class=\"aligncenter size-full wp-image-66087\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/485962812_1081748550657531_7232466845137129874_n.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/485962812_1081748550657531_7232466845137129874_n.jpg 1080w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/485962812_1081748550657531_7232466845137129874_n-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/485962812_1081748550657531_7232466845137129874_n-1024x683.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/485962812_1081748550657531_7232466845137129874_n-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/485962812_1081748550657531_7232466845137129874_n-768x512.jpg 768w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Ilaputi&#8217;s Facebook page<\/em><\/span><\/p>\n<p data-start=\"70\" data-end=\"378\">Now celebrating its <strong data-start=\"265\" data-end=\"278\">24th year<\/strong>, the restaurant continues to be a go-to spot for those looking for familiar favorites with a twist.<\/p>\n<p style=\"text-align: center\" data-start=\"70\" data-end=\"378\"><img loading=\"lazy\" decoding=\"async\" width=\"959\" height=\"960\" class=\"aligncenter size-full wp-image-66088\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/516735704_31307336995532012_2617925503067287549_n.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/516735704_31307336995532012_2617925503067287549_n.jpg 959w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/516735704_31307336995532012_2617925503067287549_n-599x600.jpg 599w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/516735704_31307336995532012_2617925503067287549_n-218x218.jpg 218w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/516735704_31307336995532012_2617925503067287549_n-768x769.jpg 768w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/516735704_31307336995532012_2617925503067287549_n-290x290.jpg 290w\" sizes=\"auto, (max-width: 959px) 100vw, 959px\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Ilaputi&#8217;s Facebook page<\/em><\/span><\/p>\n<p data-start=\"380\" data-end=\"672\">The menu spans a wide range of options\u2014from <strong data-start=\"424\" data-end=\"456\">pasta, sandwiches, and tapas<\/strong> to <strong data-start=\"460\" data-end=\"511\">all-day breakfast plates, drinks, and cocktails<\/strong>. One of its defining offerings is the <strong data-start=\"550\" data-end=\"565\">Puti Platos<\/strong>, a selection of signature dishes that highlight the restaurant\u2019s original recipes and flavor combinations.<\/p>\n<p data-start=\"674\" data-end=\"863\">Among the must-try dishes is <strong data-start=\"703\" data-end=\"720\">The Stroganov (Php 495)<\/strong>\u00a0a long-time bestseller featuring <strong data-start=\"755\" data-end=\"819\">pork tenderloin in a creamy, tangy sour cream mushroom sauce<\/strong>, known for its rich and comforting profile.<\/p>\n<p style=\"text-align: center\" data-start=\"674\" data-end=\"863\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"720\" class=\"aligncenter size-full wp-image-66085\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/648202175_1378369267662123_3792889611791983258_n.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/648202175_1378369267662123_3792889611791983258_n.jpg 1080w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/648202175_1378369267662123_3792889611791983258_n-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/648202175_1378369267662123_3792889611791983258_n-1024x683.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/648202175_1378369267662123_3792889611791983258_n-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/648202175_1378369267662123_3792889611791983258_n-768x512.jpg 768w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><span style=\"font-size: 10pt\"><em>The Stroganov (Php 495) \/IMAGE from Ilaputi&#8217;s Facebook page<\/em><\/span><\/p>\n<p data-start=\"865\" data-end=\"1077\">Another standout is the <strong data-start=\"889\" data-end=\"905\">Saigon Adobo (Php 420)<\/strong>, which combines <strong data-start=\"922\" data-end=\"1002\">lemongrass stir-fried tenderloin with garlic shrimp fried rice and nuoc cham<\/strong>, creating a dish layered with savory, citrusy, and slightly sweet flavors.<\/p>\n<p style=\"text-align: center\" data-start=\"865\" data-end=\"1077\"><img loading=\"lazy\" decoding=\"async\" width=\"1080\" height=\"720\" class=\"aligncenter size-full wp-image-66086\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/Lemongrass-stir-fried-tenderloin.jpg\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/Lemongrass-stir-fried-tenderloin.jpg 1080w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/Lemongrass-stir-fried-tenderloin-900x600.jpg 900w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/Lemongrass-stir-fried-tenderloin-1024x683.jpg 1024w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/Lemongrass-stir-fried-tenderloin-290x193.jpg 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2015\/03\/Lemongrass-stir-fried-tenderloin-768x512.jpg 768w\" sizes=\"auto, (max-width: 1080px) 100vw, 1080px\" \/><span style=\"font-size: 10pt\"><em>Saigon Adobo (Php 420)\/IMAGE from Ilaputi&#8217;s Facebook page<\/em><\/span><\/p>\n<p data-start=\"1303\" data-end=\"1503\">With its extensive menu, bold flavor combinations, and signature dishes, Ilaputi continues to deliver a dining experience that blends comfort food with creative Asian-inspired cuisine.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ilaputi in Cebu serves Asian soul food and fusion dishes, featuring bestsellers like The Stroganov, Saigon Adobo, and a wide selection of comfort food favorites.<\/p>\n","protected":false},"author":3,"featured_media":66089,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[196,5351,63],"tags":[8532,8530,8531,8098,8529,8525],"class_list":["post-8138","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-fusion","category-asian","category-cebu","tag-asian-food-philippines","tag-asian-fusion-cebu","tag-cebu-dining","tag-cebu-restaurants","tag-ilaputi-cebu","tag-where-to-eat-in-cebu"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/8138","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=8138"}],"version-history":[{"count":8,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/8138\/revisions"}],"predecessor-version":[{"id":66090,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/8138\/revisions\/66090"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/66089"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=8138"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=8138"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=8138"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}