{"id":7840,"date":"2014-12-16T17:19:41","date_gmt":"2014-12-16T09:19:41","guid":{"rendered":"http:\/\/primer.com.ph\/restaurant\/?p=7840"},"modified":"2015-04-17T18:25:55","modified_gmt":"2015-04-17T10:25:55","slug":"eri-curry-in-sm-mega-mall","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/mandaluyong\/eri-curry-in-sm-mega-mall\/","title":{"rendered":"Eri Curry in SM Mega Mall"},"content":{"rendered":"

Located on the 3rd<\/sup> floor of Mega Atrium in SM Mega Mall, Eri Curry<\/strong> is a restaurant that specializes in Japanese curry.<\/span><\/p>\n

\"Eri<\/p>\n

Chef Erica, owner of Eri Curry, is a Filipina who grew up in Japan. Her love for Japanese curry inspired her to put up her own restaurant. She wanted to introduce her favorite dish in a way that Filipinos would love \u2013 a little sweet in flavor without taking away the genuine Japanese curry taste.<\/span><\/p>\n

\"IMG_0079\"<\/p>\n

At Eri Curry, customers can adjust the amount of spice and choose the toppings for the curry dish. There are three levels of spiciness: Just Right<\/em>, Spicy<\/em> and Firey<\/em>, which is recommended for those who are up for an extremely hot & spicy curry.<\/span><\/p>\n

The most popular dishes in the menu:<\/span><\/p>\n

\"Eri<\/p>\n

KATSU OMELETTE CURRY (P350)<\/p>\n

\"Eri<\/p>\n

THIN SLICED BEEF OMELETTE CURRY (P320)<\/p>\n

\u2606<\/strong>\u2606<\/strong>\u2606<\/strong>\u2606<\/strong>\u2606<\/strong><\/p>\n

\u2606 Eri Curry is also having promos for the holiday season! \u2606<\/span><\/strong><\/p>\n

Enjoy these discount until January 3, 2015:<\/span><\/p>\n

MEAT LOVERS COMBO (P599):<\/strong> <\/span><\/p>\n

1 Katsu Curry (Regular price: P335) <\/span><\/span><\/p>\n

+ 1 Crispy Chicken\u00a0(Regular price: P278) <\/span> <\/span><\/p>\n

+ 2 Bottomless Iced Teas (Regular price: P95 each)<\/span>
\n<\/span><\/p>\n

\u2606<\/strong><\/p>\n

SEAFOOD LOVERS COMBO (P599):<\/strong> <\/span><\/p>\n

1 Fried Shrimp\u00a0(Regular price: P288)<\/span> <\/span><\/p>\n

+ 1 Fried Squid (Regular price: P282)<\/span><\/span><\/p>\n

+ 2 Bottomless Iced Teas<\/span><\/p>\n

\u2606<\/strong><\/p>\n

P399 COMBO:<\/strong> <\/span><\/p>\n

1 Vegetable Curry\u00a0(Regular price: P180)<\/span> <\/span><\/p>\n

+ 1 Mushroom Curry\u00a0(Regular price: P224)<\/span> <\/span><\/p>\n

+ 2 Bottomless Iced Teas<\/span><\/p>\n

\u2606<\/strong>\u2606<\/strong>\u2606<\/strong>\u2606<\/strong>\u2606<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

Located on the 3rd floor of Mega Atrium in SM Mega Mall, Eri Curry is a restaurant that specializes in Japanese curry. Chef Erica, owner of Eri Curry, is a Filipina who grew up in Japan. Her love for Japanese curry inspired her to put up her own restaurant. She wanted to introduce her favorite dish in a way that Filipinos would love \u2013 a little sweet in flavor without taking away the genuine Japanese curry taste. At Eri Curry, customers can adjust the amount of spice and choose the toppings for the curry dish. There are three levels of spiciness: Just Right, Spicy and Firey, which is recommended for […]<\/p>\n","protected":false},"author":3,"featured_media":7842,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,68,109],"tags":[],"class_list":["post-7840","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-mandaluyong","category-sm-megamall"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/7840","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=7840"}],"version-history":[{"count":6,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/7840\/revisions"}],"predecessor-version":[{"id":7849,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/7840\/revisions\/7849"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/7842"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=7840"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=7840"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=7840"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}