{"id":67601,"date":"2026-06-14T21:04:19","date_gmt":"2026-06-14T13:04:19","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=67601"},"modified":"2026-06-14T21:04:19","modified_gmt":"2026-06-14T13:04:19","slug":"sansho","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/greenbelt\/sansho\/","title":{"rendered":"Sansho in Makati: Modern Asian Flavors Arrive at Greenbelt 3"},"content":{"rendered":"

Modern Asian flavors<\/strong> bring together the familiar comfort of regional classics with fresh, contemporary touches. From bright, refreshing salads to rich, spice-forward dishes and playful small plates, this style of dining highlights the diversity of Asian cuisine while making each dish feel approachable, vibrant, and suited for sharing.<\/p>\n

\"\"IMAGE from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

Now, if you’re looking for this style of dining in Makati, you can never go wrong if you visit Sansho Modern Asian Restaurant<\/strong>!<\/p>\n

\"\"SCREENSHOT from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

\"\"SCREENSHOT from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

Sansho in Greenbelt 3<\/strong> brings a modern Asian dining experience to Makati, offering flavorful dishes that combine familiar regional tastes with playful, contemporary touches. Its menu is designed for sharing, making it a fitting stop for casual meals, group gatherings, or diners looking to enjoy bold Asian flavors in a stylish setting.<\/p>\n

\"\"SCREENSHOT from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

Among its highlights is the Pomelo Salad in Thai Vinaigrette<\/strong>, a refreshing starter that brings together the bright, citrusy sweetness of pomelo with crisp vegetables, finished with salted Bisugo. It offers a clean and vibrant beginning to the meal, balancing freshness with subtle layers of sweetness, acidity, and texture.<\/p>\n

\"\"Pomelo Salad in Thai Vinaigrette (Php 320) \/ IMAGE from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

For something heartier, the Shredded Beef Rendang<\/strong> delivers a rich and comforting take on a Southeast Asian classic. Slow-cooked beef is served with deeply spiced flavors, creating a dish that is savory, aromatic, and satisfying without feeling too heavy. Its bold profile makes it a strong choice for those who enjoy warm, spice-forward dishes.<\/p>\n

\"\"Shredded Beef Rendang (Php 450) \/ IMAGE from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

Guests may also try the Faking Duck Buns<\/strong>, a playful and satisfying dish that presents tender, flavorful filling tucked inside soft buns. It is described as more of a char siu in steamed buns! With its mix of savory notes, pillowy texture, and easy-to-share format, it adds a fun and modern touch to the table.<\/p>\n

\"\"Faking Duck Buns (Php 360) \/ IMAGE from Sansho.ph’s Instagram account<\/em><\/span><\/p>\n

With these dishes, Sansho offers a flavorful introduction to Asian-inspired dining, combining freshness, spice, and creativity in a way that feels both approachable and memorable.<\/p>\n","protected":false},"excerpt":{"rendered":"

If you’re looking for modern Asian flavors in Makati, you can never go wrong if you visit Sansho!<\/p>\n","protected":false},"author":3,"featured_media":67609,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5351,21,112],"tags":[643,1785,8921,8922,8920],"class_list":["post-67601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-asian","category-greenbelt","category-makati","tag-greenbelt","tag-greenbelt-3","tag-modern-asian","tag-new-restaurants-in-greenbelt","tag-sansho"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/67601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=67601"}],"version-history":[{"count":1,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/67601\/revisions"}],"predecessor-version":[{"id":67610,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/67601\/revisions\/67610"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/67609"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=67601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=67601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=67601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}