{"id":65672,"date":"2026-03-26T15:54:41","date_gmt":"2026-03-26T07:54:41","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=65672"},"modified":"2026-04-15T11:43:12","modified_gmt":"2026-04-15T03:43:12","slug":"nipona-in-alabang-bringing-japanese-spanish-fusion-to-the-south","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/cuisines\/spanish\/nipona-in-alabang-bringing-japanese-spanish-fusion-to-the-south\/","title":{"rendered":"Nipona in Alabang: Bringing Japanese-Spanish Fusion to the South"},"content":{"rendered":"
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Heads up, Southies! There is something new to get excited about in Alabang.<\/p>\n

Nipona<\/strong>, a fresh dining destination that brings together Japanese and Spanish influences in one stylish and contemporary space, has arrived at the Workspace Building in Madrigal Business Park, Alabang<\/strong>. Here, food, drinks, and ambiance come together in a refined setting that feels both elegant and inviting.<\/p>\n

\"\"IMAGE from Philippine Primer<\/em><\/span><\/p>\n

\"\"From left to right: Joselito Santiago (Partner), Karina Santiago (Partner), Kaori Togezaki-Lobendino (Partner), Mike Lobendino (Partner), Anthony Santiago (President\/Chairman of the Board), Marc Naval (Director), Chris Chilip (Landlord\/Owner of Workspace Building), Charles Togezaki (Director\/Executive Chef), Lorenzo Teodoro (Director), Nina Santiago (Partner) \/ IMAGE from Philippine Primer<\/span><\/em><\/p>\n

The restaurant\u2019s grand opening on March 19, 2026 marked the debut of a fresh, new spot designed for both laid-back meals and lively nights out. With its polished interiors and modern atmosphere, Nipona has quickly become a notable addition to Alabang\u2019s growing dining scene.<\/p>\n

\"\"IMAGE from Philippine Primer<\/em><\/span><\/p>\n

\"\"IMAGE from Philippine Primer<\/em><\/span><\/p>\n

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Aside from this, its range of Japanese and Spanish dishes adds even more depth to the experience, offering guests a menu that reflects the restaurant\u2019s unique fusion concept.<\/p>\n

To start, guests may try the Pulpo Nipon<\/strong>, a flavorful dish made with tender octopus paired with ponzu-miso, tomato salsa, and togarashi. The combination brings together bright, savory, and slightly spicy notes, making it a fitting introduction to Nipona\u2019s Japanese and Spanish-inspired menu.<\/p>\n

\"\"Pulpo Nipon \/ IMAGE from Nipona’s Facebook page<\/em><\/span><\/p>\n

Moving on to the mains, the Seafood Curry Negra<\/strong> is another dish worth trying. It brings together the richness of Japanese curry and the bold depth of Spanish squid ink, resulting in a dish that is both deeply savory and full of character. Well-balanced and intensely flavorful, it easily stands out as one of the highlights on Nipona\u2019s main menu.<\/p>\n

\"\"Seafood Curry Negra \/ IMAGE from Nipona’s Facebook page<\/em><\/span><\/p>\n

Pair these and more with their refreshing cocktails! Their Sangria Flight<\/strong> allows you and your friends to enjoy three (3) glasses of Sangria for just Php 699, perfect for a fun catch-up or a laid-back night out.<\/p>\n

\"\"IMAGE from Philippine Primer<\/em><\/span><\/p>\n

Adding to the excitement is its ongoing March promotion, Ladies First<\/strong>, launched in celebration of Women\u2019s Month. With this special offer, guests can pair any main dish with a signature cocktail, mocktail, or coffee on the house, giving even more reason to indulge in a stylish and satisfying dining experience.<\/p>\n

\"\"IMAGE from Nipona’s Facebook page<\/em><\/span><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n

With its fusion-driven concept, striking location, and strong visual identity, Nipona stands out as one of Alabang\u2019s noteworthy new dining destinations. By bringing together two rich culinary influences in one modern setting, it offers diners an experience that feels fresh, vibrant, and inviting.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Heads up, Southies! There is something new to get excited about in Alabang.<\/p>\n","protected":false},"author":3,"featured_media":65677,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,29,32,110],"tags":[128,836,8385,8384,8383,384],"class_list":["post-65672","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-spanish","category-muntinlupa","category-alabang","tag-alabang","tag-japanese-cuisine","tag-japanese-spanish-fusion","tag-new-restaurant-in-alabang","tag-nipona","tag-spanish-cuisine"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/65672","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=65672"}],"version-history":[{"count":4,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/65672\/revisions"}],"predecessor-version":[{"id":66146,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/65672\/revisions\/66146"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/65677"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=65672"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=65672"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=65672"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}