{"id":63977,"date":"2026-01-23T14:00:30","date_gmt":"2026-01-23T06:00:30","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=63977"},"modified":"2026-01-23T14:00:30","modified_gmt":"2026-01-23T06:00:30","slug":"guidicelli-ristorante","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/muntinlupa\/guidicelli-ristorante\/","title":{"rendered":"Guidicelli Ristorante in Alabang: A Refined Italian Dining Experience"},"content":{"rendered":"

Guidicelli Ristorante<\/strong> has officially opened its doors at Molito Lifestyle Center in Alabang<\/strong>, bringing a refined Italian dining experience to the South.<\/p>\n

Founded by celebrity entrepreneur and actor Matteo Guidicelli<\/strong> together with his father, Gianluca Guidicelli<\/strong>, the restaurant is a deeply personal project that celebrates family, heritage, and a shared love for Italian cuisine. The new establishment brings together Italian culinary tradition and Filipino hospitality in a refined dining experience.<\/span><\/p>\n

\"\"IMAGE from Guidicelli Ristorante<\/em><\/span><\/p>\n

At the heart of the restaurant\u2019s identity is its logo: a sailboat lovingly drawn by Matteo\u2019s grandfather, Nonno Gianni, a Venetian. The image symbolizes legacy, family, and the enduring journey of Italian culinary tradition across generations. This sense of heritage is felt throughout the restaurant, from its philosophy to the dishes served at the table.<\/p>\n

\"\"IMAGE from Gudicelli Ristorante<\/em><\/span><\/p>\n

Leading the kitchen is Italian Chef Lotto Silvano<\/strong>, who brings with him a deep respect for authentic Italian cooking. His menu is thoughtfully curated, featuring dishes inspired by family recipes and classic techniques, allowing each plate to tell a story of Italy\u2019s rich culinary culture.<\/p>\n

\"\"IMAGE from Guidicelli Ristorante<\/em><\/span><\/p>\n

\"\"IMAGE from Guidicelli Ristorante<\/em><\/span><\/p>\n

The dining space itself reflects the same balance of elegance and warmth. Designed by Anna Sy of CS Architecture<\/strong>, the interiors are clean, elegant, and inviting, creating an atmosphere that complements the restaurant\u2019s vision of Italian sophistication infused with Filipino hospitality. Every detail is intentional, allowing guests to relax and fully immerse themselves in the experience.<\/p>\n

\"\"IMAGE from Guidicelli Ristorante<\/em><\/span><\/p>\n

Guests are encouraged to observe the restaurant\u2019s smart casual dress code for lunch and elevated casual attire for dinner, enhancing the overall refined ambiance.<\/p>\n

For reservations and inquiries, guests may contact Guidicelli Ristorante at 0968-115-3865<\/strong>.<\/p>\n

With its strong sense of heritage, carefully crafted cuisine, and welcoming atmosphere, Guidicelli Ristorante offers a new destination for those seeking authentic Italian flavors in an elevated setting.<\/p>\n","protected":false},"excerpt":{"rendered":"

Guidicelli Ristorante has officially opened its doors at Molito Lifestyle Center in Alabang, bringing a refined Italian dining experience to the South.<\/p>\n","protected":false},"author":3,"featured_media":63984,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[65,32,110,3267],"tags":[128,7973,7974,6552],"class_list":["post-63977","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-italian","category-muntinlupa","category-alabang","category-molito","tag-alabang","tag-guidicelli-ristorante-matteo-guidicelli","tag-italian-restaurant-in-metro-manila","tag-italian-restaurants-in-alabang"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/63977","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=63977"}],"version-history":[{"count":2,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/63977\/revisions"}],"predecessor-version":[{"id":63985,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/63977\/revisions\/63985"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/63984"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=63977"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=63977"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=63977"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}