{"id":58380,"date":"2025-03-11T17:54:45","date_gmt":"2025-03-11T09:54:45","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=58380"},"modified":"2025-11-27T11:15:51","modified_gmt":"2025-11-27T03:15:51","slug":"garyu-japanese-restaurant","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/manila\/garyu-japanese-restaurant\/","title":{"rendered":"Garyu Japanese Restaurant in Malate: A Taste of Kyoto in Manila"},"content":{"rendered":"

Authentic Kyoto-style cuisine has arrived in Manila with Garyu Japanese Restaurant<\/strong> located in Malate <\/strong>that specializes in dashi-based Japanese dishes<\/strong>, bringing the rich umami flavors of Kyoto to the local dining scene.<\/p>\n

\"\"IMAGE from Garyu Japanese Restaurant<\/em><\/span><\/p>\n

Garyu takes pride in using high-quality kombu and katsuobushi<\/strong> to create a flavorful, delicate broth that serves as the foundation of many of its dishes.<\/p>\n

\"\"IMAGE from Garyu Japanese Restaurant<\/em><\/span><\/p>\n

The menu features a variety of Kyoto-inspired specialties, including tempura, sashimi, dashimaki tamago <\/strong>(Japanese rolled omelet), and nikujaga <\/strong>(Japanese-style simmered beef and potatoes).<\/p>\n

\"\"Tempura \/ IMAGE from Garyu Japanese Restaurant<\/em><\/span><\/p>\n

In addition to these a la carte selections, the restaurant offers a range of udon and rice bowl options<\/strong>, ensuring that diners can enjoy a well-rounded taste of traditional Japanese flavors.<\/p>\n

Also among the highlights is their daily lunch set<\/strong>, which includes three types of obanzai,<\/strong>\u00a0a time-honored Kyoto home-style cuisine where flavorful dashi weaves together fresh and seasonal ingredients<\/strong>, resulting in gentle, refined dishes<\/strong>.<\/p>\n

\"\"IMAGE from Garyu Japanese Restaurant<\/em><\/span><\/p>\n

Beyond its delectable menu, the restaurant is also known for its warm and welcoming atmosphere. Its Japanese-speaking staff ensures seamless communication for visitors from Japan, while the friendly team fosters an inviting and homey ambiance, making it a comfortable place for both regulars and first-time guests.<\/p>\n

\"\"IMAGE from Garyu Japanese Restaurant<\/em><\/span><\/p>\n

Exclusive Year-End Party Treat<\/strong><\/span><\/p>\n

What\u2019s more, Garyu Japanese Restaurant is offering a special year-end treat exclusively for Philippine Primer readers<\/strong>! You may view the promo at Philippine Primer\u2019s Japanese\u00a0website<\/a><\/strong>.<\/p>\n

To avail, simply contact the restaurant for reservations and mention Philippine Primer\u2019s year-end promo. You may reach them at 02-8364-8545.<\/strong><\/p>\n

So for a taste of Kyoto in Manila, try Garyu Japanese Restaurant in Malate and experience authentic Kyoto-style dishes made with fresh, high-quality ingredients.<\/p>\n","protected":false},"excerpt":{"rendered":"

Authentic Kyoto-style cuisine has arrived in Manila with the opening of Garyu Japanese Restaurant in Malate.<\/p>\n","protected":false},"author":3,"featured_media":61874,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,5,18,7740],"tags":[5915,836,3134,5293],"class_list":["post-58380","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-manila","category-malate","category-year-end-party","tag-authentic-japanese-cuisine","tag-japanese-cuisine","tag-japanese-restaurants-in-malate","tag-where-to-eat-in-malate"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/58380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=58380"}],"version-history":[{"count":11,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/58380\/revisions"}],"predecessor-version":[{"id":63272,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/58380\/revisions\/63272"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/61874"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=58380"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=58380"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=58380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}