{"id":57699,"date":"2025-01-07T17:00:12","date_gmt":"2025-01-07T09:00:12","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=57699"},"modified":"2026-05-08T14:32:54","modified_gmt":"2026-05-08T06:32:54","slug":"warabimochi-kamakura","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/warabimochi-kamakura\/","title":{"rendered":"Warabimochi Kamakura in Mandaluyong: Home of the Famous Japanese Warabimochi"},"content":{"rendered":"

Warabimochi Kamakura located at SM Megamall in Madaluyong <\/strong>offers warabimochi, <\/strong>a traditional Japanese delicacy once enjoyed by royalty warabimochi-infused beverages. Established in Kamakura, Japan in 1991<\/strong>, Warabimochi Kamakura began as a modern twist on the beloved traditional sweet.<\/p>\n

Warabimochi is made from warabi<\/em> (bracken starch) instead of rice, which gives it a unique bouncy, jelly-like texture. It is traditionally served with kinako<\/em> (roasted soybean flour) and kuromitsu<\/em> (Japanese black sugar syrup), this delicacy is a must-try for anyone looking new dessert experience.<\/p>\n

\"\"IMAGE from Warabimochi Kamakura Philippines’s Facebook page<\/span><\/em><\/p>\n

In January 2025<\/strong>, Kamakura Warabi Mochi made its Philippine debut at SM Megamall<\/strong> by introducing freshly made, hand-cut warabimochi in kinako<\/strong>\u00a0and matcha <\/strong>flavor. They also offer warabimochi-infused beverages such as hojicha<\/strong>, lemonade, <\/strong>and\u00a0rich chocolate strawberry<\/strong>. Be sure to watch out for limited-edition seasonal drinks!<\/p>\n

\"\"IMAGE from Warabimochi Kamakura Philippines’s Facebook page<\/span><\/em><\/p>\n

Kamakura Warabi Mochi then opened its newest branch in SM Aura\u00a0<\/strong>on August 2025 <\/strong>with branch exclusive deals such as\u00a0Black Sesame Warabimochi, Matcha Latte Warabimochi Drink,\u00a0<\/strong>and\u00a0Hojicha Latte Warabimochi Drink.\u00a0<\/strong><\/p>\n

\"\"IMAGE from Warabimochi Kamakura Philippines’s Facebook page<\/span><\/em><\/p>\n

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Continuing its expansion in the Philippines, Warabimochi Kamakura is set to open its newest branch at MITSUKOSHI BGC<\/span><\/span> on May 15, 2026<\/strong>. Located on the Ground Floor beside ABC Mart, on the right side of the main entrance<\/strong>, the upcoming branch marks the brand\u2019s third location in the country. Signature opening specials are also expected to be announced soon.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/section>\n

Don\u2019t miss your chance to experience this world-class dessert brand right here in the Metro, follow @kamakura_philippines<\/strong> <\/a>on Instagram for the latest updates and promotions.<\/p>\n","protected":false},"excerpt":{"rendered":"

Warabimochi Kamakura, Japan’s beloved sweets brand, is opening its first Philippine branch at SM Megamall’s Mega Fashion Hall on January 12, 2025.<\/p>\n","protected":false},"author":3,"featured_media":57710,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,68,12,74,114,4897],"tags":[8706,8707,5609,6092,1642,525,190,7119,7120,8705],"class_list":["post-57699","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-mandaluyong","category-taguig","category-bakery-and-sweets","category-sm_aura","category-sm-megamall-ortigas-mandaluyong","tag-bgc-desserts","tag-japanese-desserts-philippines","tag-japanese-sweets","tag-mitsukoshi-bgc","tag-sm-aura-premier","tag-sm-megamall","tag-taguig","tag-warabimochi","tag-warabimochi-kamakura","tag-warabimochi-kamakura-philippines"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/57699","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=57699"}],"version-history":[{"count":21,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/57699\/revisions"}],"predecessor-version":[{"id":66839,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/57699\/revisions\/66839"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/57710"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=57699"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=57699"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=57699"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}