{"id":47427,"date":"2023-11-20T19:44:32","date_gmt":"2023-11-20T11:44:32","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=47427"},"modified":"2024-04-18T17:27:59","modified_gmt":"2024-04-18T09:27:59","slug":"mireia-dining","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/mireia-dining\/","title":{"rendered":"Mireia Dining in Makati: A Private Culinary Experience in the Comfort of a Chef’s Home"},"content":{"rendered":"

Step into the world of exclusive dining in Makati, where Mireia Dining<\/strong> invites you to experience a culinary haven personally curated by Owner-Chef Mark Dee<\/strong> in the cozy charm of his own home\u2014a hidden gem awaiting those seeking an extraordinary gastronomic adventure!<\/p>\n

IMAGE from Philippine Primer<\/em><\/span><\/p>\n

\n
\n
\n
\n
\n
\n
\n
\n

Situated in the personal abode of owner-chef Mark Dee, Mireia Dining is located just outside Ecology Village near Pasong Tamo Extension in Makati City<\/strong>.<\/p>\n

Chef Mark Dee welcomes guests into his own home. \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n

Here, Chef Mark Dee offers a unique blend of homey warmth and gourmet sophistication as he extends a warm welcome to each guest, guiding them to their seats, and personally serving up an exquisite six-course tasting menu<\/strong>.<\/p>\n

Chef Mark Dee \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n

The ambiance is intimate and charming, with a dining table strategically placed to overlook a serene garden. As Chef Mark works his culinary magic in the nearby kitchen, guests can savor each dish in the tranquil surroundings of this exclusive dining space.<\/p>\n

Cozy dining space \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n

Perfect for special occasions, Mireia Dining invites you to bring your favorite bottle of wine without any corkage fee, enhancing the personalized and celebratory atmosphere. The six-course tasting menu<\/strong>, starting at Php 3,900 per person<\/strong>, is a culinary journey meticulously crafted using premium ingredients like Hokkaido scallops, caviar, and a symphony of fresh seafood goodness.<\/p>\n

\"\"IMAGE from Philippine Primer<\/em><\/span><\/p>\n

To ensure a seamless dining experience, reservations must be made at least 48 hours in advance<\/strong>. Booking your spot is convenient and hassle-free through the official Instagram page of Mireia Dining, providing a direct link to the reservation form.<\/p>\n

For those seeking an escape into the world of fine dining with a personal touch, Mireia Dining invites you to its warm abode. Immerse yourself in a culinary haven that combines exceptional flavors, personalized service, and the inviting ambiance of a chef’s home.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Step into the world of exclusive dining in Makati, where Mireia Dining invites you to experience a culinary haven personally curated by Owner-Chef Mark Dee in the cozy charm of his own home!<\/p>\n","protected":false},"author":3,"featured_media":47435,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[233,112,165],"tags":[6231,6229,6233,6232,6230,6228],"class_list":["post-47427","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-pasong-tamo","category-makati","category-concept-dining","tag-chef-mark-dee","tag-degustation","tag-fine-dining-restaurants-in-makati","tag-mark-dee","tag-mireia-dining","tag-private-dining-in-makati"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/47427","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=47427"}],"version-history":[{"count":5,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/47427\/revisions"}],"predecessor-version":[{"id":51280,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/47427\/revisions\/51280"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/47435"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=47427"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=47427"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=47427"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}