{"id":46083,"date":"2024-02-27T12:01:26","date_gmt":"2024-02-27T04:01:26","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=46083"},"modified":"2024-02-27T10:47:26","modified_gmt":"2024-02-27T02:47:26","slug":"el-born","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/el-born\/","title":{"rendered":"EL BORN in BGC: Serving Catalan Mediterranean Cuisine"},"content":{"rendered":"<p>What perhaps draws us closer to restaurants, aside from their mouthwatering dishes, exquisite wines &amp; cocktails, and impeccable service, is the story behind them. Every restaurant carries a unique tale of struggles, triumphs, heritage, and even romance, which not only sets them apart but also makes each dining experience more personal and memorable.<\/p>\n<p><strong>EL BORN in BGC<\/strong>, which made its debut on <strong>July 1, 2023<\/strong>, on the<strong> second floor of the luxurious MITSUKOSHI BGC mall<\/strong>, is a <span style=\"font-weight: 400\">special place for<strong> Chef David and his wife, Ivone<\/strong>, as the restaurant serves as a culmination of their love for <strong>Barcelona, Spain<\/strong> where all their culinary journeys took place.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-46096\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN.png\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN.png 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-290x218.png 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-768x576.png 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p>Their love shows in how EL BORN promises a warm and inviting experience, starting from the bar outside the restaurant, specially made for those who want to catch up and get a drink or two.<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-46095\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-1.png\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-1.png 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-1-290x218.png 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-1-768x576.png 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p>Once inside, the glow of sophisticated EL BORN will instantly spark romance and give warmth to you and your loved ones as you dine with them among antiques, artworks, potted plants, and hanging lamps.<\/p>\n<p>When it comes to their specialty dishes, EL BORN showcases the essence of <strong>Catalan Mediterranean cuisine<\/strong> that highlights the use of fresh and organic produce, from vegetables to meats and seafood, as well as the aroma of different herbs and spices.<\/p>\n<p>Their <strong>La Burrata<\/strong>, for example, highlights fresh mixed greens with pesto and burrata cheese on top!<\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-46092\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-4.png\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-4.png 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-4-290x218.png 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-4-768x576.png 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>La Burrata (Php 1,220) \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p><span style=\"font-weight: 400\">Chef David&#8217;s <strong>Carpaccio de Pulpo<\/strong>, on the other hand, also stuns with its rich colors and flavors as it is made with truffle potato and topped with octopus carpaccio, one of the chef&#8217;s recommended dishes for you to try.<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"800\" height=\"600\" class=\"aligncenter size-full wp-image-46093\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-3.png\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-3.png 800w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-3-290x218.png 290w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/EL-BORN-3-768x576.png 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><span style=\"font-size: 10pt\"><em>Carpaccio de Pulpo (Php 850) \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p>Another chef&#8217;s recommendation is the <strong>Lubina Al Horno<\/strong>, which is baked seabass on a bed of potatoes, the perfect dish to try if you want a taste of authentic Mediterranean cuisine for lunch or dinner. P<span style=\"font-weight: 400\">air this dish with a glass of wine, to complete your EL BORN dining experience!<\/span><\/p>\n<p style=\"text-align: center\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"800\" class=\"aligncenter size-full wp-image-46094\" src=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/El-Born-2.png\" alt=\"\" srcset=\"https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/El-Born-2.png 600w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/El-Born-2-450x600.png 450w, https:\/\/primer.com.ph\/food\/wp-content\/uploads\/sites\/4\/2023\/07\/El-Born-2-164x218.png 164w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><span style=\"font-size: 10pt\"><em>Lubina Al Horno (Php 1,280) \/ IMAGE from Philippine Primer<\/em><\/span><\/p>\n<p>EL BORN can also be the perfect venue for your corporate meetings and special occasions, making it a versatile place to get inspired and celebrate significant wins and beautiful memories! So, for an authentic Mediterranean menu and premium wines, visit EL BORN at the new Mitsukoshi BGC.<\/p>\n<p><em><strong>Also Read:<\/strong> <a href=\"https:\/\/primer.com.ph\/travel\/mitsukoshi-bgc-in-taguig-the-first-japanese-inspired-lifestyle-mall-in-the-philippines\/\">MITSUKOSHI BGC in Taguig: The First Japanese-Inspired Lifestyle Mall in the Philippines<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>EL BORN in BGC is a special place for Chef David and his wife, Ivone, as the restaurant serves as a culmination of their love for Barcelona, Spain where all their culinary journeys took place.<\/p>\n","protected":false},"author":3,"featured_media":46100,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96,29,12,14],"tags":[6087,6090,6089,6091,2080,6092,6093],"class_list":["post-46083","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-greek_mediterranean","category-spanish","category-taguig","category-bonifacio-global-city","tag-authentic-mediterranean-restaurants-in-manila","tag-catalan-mediterranean-cuisine","tag-el-born-in-bgc","tag-el-born-in-mitsukoshi-bgc","tag-mediterranean-cuisine","tag-mitsukoshi-bgc","tag-mitsukoshi-mall"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/46083","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=46083"}],"version-history":[{"count":8,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/46083\/revisions"}],"predecessor-version":[{"id":49954,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/46083\/revisions\/49954"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/46100"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=46083"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=46083"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=46083"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}