{"id":46049,"date":"2023-08-07T09:12:21","date_gmt":"2023-08-07T01:12:21","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=46049"},"modified":"2026-04-28T11:03:54","modified_gmt":"2026-04-28T03:03:54","slug":"feta-mediterranean-restaurant","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/taguig\/feta-mediterranean-restaurant\/","title":{"rendered":"FETA Mediterranean Restaurant in BGC: Serving Blazing Kebap Feasts Unlike Any Other"},"content":{"rendered":"

Mediterranean cuisine<\/strong> is well-loved among many for its flavorful combination of aromatic herbs and spices, as well as the freshness of grains, vegetables, and legumes. While the cuisine is specific to those near the Mediterranean Sea, it has also made its way to the Philippines, making a plant-based Mediterranean diet popular among many.<\/p>\n

FETA Mediterranean Restaurant in BGC, Taguig,<\/strong> is one of the few restaurants in Metro Manila that delivers an authentic Mediterranean dining experience unlike any other! The restaurant offers guests an authentic Mediterranean dining experience shaped by warm hospitality, inviting interiors, and flavorful dishes crafted with care.<\/p>\n

\"\"IMAGE from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n

Designed to satisfy diners in every aspect, the restaurant welcomes guests with friendly service, an exquisite ambience, and a menu that highlights the rich and comforting flavors of the Mediterranean.<\/p>\n

Inspired by the vibrant cultures of Turkey, Italy, and Greece<\/strong>, Feta brings together design and dining in a space that immediately catches the eye. Its facade features a lively and welcoming look that draws the attention of passersby, while its interiors make guests feel as though they have stepped into an art gallery filled with different artistic masterpieces. Every corner is thoughtfully designed, making the restaurant a favorite spot for diners who enjoy taking photos and sharing their experience on Instagram.<\/p>\n

\"\"IMAGE from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n

\"\"IMAGE from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n

What’s more, a wide range of products including coffee, tea, cereals, pasta, cookies, and more are displayed on the shelves on the other side of the restaurant for you to explore and purchase.<\/p>\n

\"\"IMAGE from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n

Beyond its striking interiors, Feta takes pride in serving dishes made from scratch using fresh ingredients. Each meal is carefully handcrafted by Executive Chef Beytullah Koc<\/strong>, reflecting the restaurant\u2019s commitment to quality, authenticity, and memorable flavors.<\/p>\n

\"\"Executive Chef Beytullah Koc \/ IMAGE from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n

Among its specialty dishes is the Blazing Kebap Feast<\/strong>, a generous medley of grilled lamb chops, lamb ribs, chicken souvlaki, and grilled chicken wings served on a bed of fragrant Basmati rice. Hearty, flavorful, and perfect for sharing, it captures the bold and satisfying character of Mediterranean cuisine.<\/p>\n

It can be ordered in the size Familia<\/strong>, which served two to three persons<\/strong> with your choice of two classic mezzes and balloon bread. You may also opt for the Fiesta<\/strong> which serves four to five persons<\/strong> with your choice of four classic mezzes and balloon bread.<\/p>\n

\"\"Blazing Kebap Feast (Familia: Php 2,790; Fiesta: Php 4,790) \/ IMAGE from FETA Mediterranean Restaurant’s Instagram account<\/em><\/span><\/p>\n

A chef’s choice, Feta\u2019s Beef Pide <\/strong>is a savory, boat-shaped Turkish flatbread topped with well-seasoned ground beef and baked until golden. Warm, hearty, and satisfying, it offers a delicious balance of crisp edges, soft bread, and rich, flavorful filling.<\/p>\n

\"\"Beef Pide (Php 750) \/ IMAGE from FETA Mediterranean Restaurant’s Instagram account<\/em><\/span><\/p>\n

For seafood lovers, the Grilled Pompano<\/strong> is also worth trying. It features tender fish served with a medley of mashed broccoli and cauliflower, sweet grilled onion, and a touch of lemon for a bright, refreshing finish.<\/p>\n

\"\"Grilled Pompano (Php 1,150) \/ IMAGE from FETA Mediterranean Restaurant’s Facebook page<\/em><\/span><\/p>\n

To complement the meal, Feta also offers refreshing beverage options such as yogurt drinks<\/strong> and iced teas<\/strong> freshly brewed from authentic Turkish black tea<\/strong>.<\/p>\n

\"\"Homemade Yogurt (Php 200); Flavored Yogurt (Php 240) \/ IMAGE from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n

If these dishes and beverages delighted your palates, you may also visit FETA’s online restaurant at www.thefeta.com<\/a><\/strong> to browse their list of products\u2014from fruits and veggies to meat and seafood, as well as premium selections with great discounts!<\/p>\n

So, if you’re looking for the authentic flavors of the Mediterranean Sea, head on to FETA at BGC, where you can also witness a culinary performance right in front of you!<\/p>\n

\n

Featured image from FETA Mediterranean Restaurant<\/em><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Inspired by Turkey, Italy, and Greece, FETA Mediterranean Restaurant in BGC, Taguig is one of the few restaurants in Metro Manila that delivers an authentic Mediterranean dining experience unlike any!<\/p>\n","protected":false},"author":3,"featured_media":46075,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96,65,2931,12,14],"tags":[6086,6087,324,392,6088,6085],"class_list":["post-46049","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-greek_mediterranean","category-italian","category-philippines","category-taguig","category-bonifacio-global-city","tag-authentic-mediterranean-cuisine","tag-authentic-mediterranean-restaurants-in-manila","tag-bgc","tag-bonifacio-global-city","tag-executive-chef-beytullah-koq","tag-feta-mediterranean-restaurant"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/46049","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=46049"}],"version-history":[{"count":15,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/46049\/revisions"}],"predecessor-version":[{"id":66466,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/46049\/revisions\/66466"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/46075"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=46049"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=46049"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=46049"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}