{"id":44796,"date":"2024-08-20T10:00:19","date_gmt":"2024-08-20T02:00:19","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=44796"},"modified":"2025-10-24T11:41:55","modified_gmt":"2025-10-24T03:41:55","slug":"marudori-ramenba","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/salcedo\/marudori-ramenba\/","title":{"rendered":"Marudori Ramenba in Makati: Excellent Shiratsuyu Ramen Offerings"},"content":{"rendered":"

From the people behind the iconic Japanese ramen restaurants Mendokoro Ramenba, <\/strong>Ramen Yushoken<\/strong>, and Kazunori Japanese Restaurant<\/strong> comes a ramen place that specializes in shiratsuyu ramen<\/em>, a warm and comforting bowl of soup with thick and creamy broth that’s packed with umami goodness.<\/p>\n

This is Marudori Ramenba,<\/strong> with locations in\u00a0Rockwell Center and Salcedo Village in Makati City<\/strong>!<\/p>\n

\"\"IMAGE from Marudori Ramenba<\/em><\/p>\n

\"\"IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

Unlike other ramen restaurants that use pork bone as soup base, Marudori Ramenba gained popularity for its servings of paitan ramen\u00a0<\/em><\/strong>which are characterized by its rich broth made by simmering chicken bone and meat for long periods of time.<\/p>\n

\"\"Shoyu Paitan \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

The result is a creamy, almost milky white soup with a velvety texture that is heavenly to the palate, just like the Shio Paitan <\/strong>that highlights a salt-based seasoning called tar\u00e9\u00a0<\/em>that is often added to the broth to enhance its taste. The soup also highlights chicken breast, yuzu peel, leeks, and menma<\/em> or fermented bamboo shoots.<\/p>\n

\"\"Shio Tori Paitan \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

Another standout dish is their Ebi Miso Ramen<\/strong>, which features a flavorful shrimp-infused paitan soup, topped with crispy fried chicken seasoned with white miso and chargrilled shrimp. The finishing touch of special shrimp oil enhances the dish’s depth, making it a must-try for anyone seeking a unique ramen experience.<\/p>\n

\"\"Ebi Miso Ramen (Php 690) \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

Though primarily a ramen specialty shop, Marudori is also known for its popular chicken tsukune<\/em><\/strong> (meatballs). Each skewer is prepared with a special house-made sauce, giving it a perfect balance of tenderness and satisfying bite. Dip it into the organic egg yolk and teriyaki sauce for a rich and flavorful finish.<\/p>\n

\"\"Chicken Tsukune \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

Marudori Ramenba also serves G<\/em>yoza<\/em> <\/strong>(Japanese dumpling) \u00a0Shiro Miso Karaage<\/strong> (Japanese fried chicken), and tsukemen<\/strong> <\/em>also known as dipping ramen<\/strong>.<\/p>\n

\"\"Chicken Gyoza \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

\"\"Shiro Miso Karaage \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

Marudori Ramenba’s take on tsukemen<\/strong><\/em> offers a unique dining experience, where you can dip chilled, chewy noodles into a rich broth that serves as a dipping sauce. This allows diners to enjoy the flavors and textures just the way they like it.<\/p>\n

\"\"Yuzu Tsukemen \/ IMAGE from Marudori Ramenba<\/em><\/span><\/p>\n

With its unique, delicious offerings, Marudori Ramenba remains a topic of conversation for many Filipinos and expats for its authentic flavors that transport them to the bustling streets of Japan.<\/p>\n","protected":false},"excerpt":{"rendered":"

Marudori Ramenba gained popularity for its servings of paitan ramen\u00a0with its rich broth made by simmering chicken bone and meat.<\/p>\n","protected":false},"author":3,"featured_media":44800,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[84,2931,78,30,112,199],"tags":[683,265,5956,5957,270,179,435,5958],"class_list":["post-44796","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-japanese","category-philippines","category-rockwell","category-salcedo","category-makati","category-japanese-ramen","tag-gyoza","tag-makati-city","tag-marudori-ramenba","tag-paitan-ramen","tag-ramen","tag-rockwell","tag-salcedo-village","tag-tsukemen"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44796","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=44796"}],"version-history":[{"count":17,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44796\/revisions"}],"predecessor-version":[{"id":62633,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44796\/revisions\/62633"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/44800"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=44796"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=44796"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=44796"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}