{"id":44541,"date":"2023-05-03T18:00:42","date_gmt":"2023-05-03T10:00:42","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=44541"},"modified":"2026-02-19T17:36:25","modified_gmt":"2026-02-19T09:36:25","slug":"spritz","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/salcedo\/spritz\/","title":{"rendered":"Spritz in Makati: Great Food and Drinks ’til the Wee Hours of the Morning"},"content":{"rendered":"

There’s no better way to cap off a long, busy day than with an elevated dining experience featuring excellent food and electrifying spirits. Here at Spritz<\/strong> in Salcedo Village, Makati<\/strong>, you’ll not only get to enjoy a fine dining experience with your chosen company but also a party to remember with amazing DJs at sundown.<\/p>\n

\"\"IMAGE from Spritz’ Instagram account<\/em><\/span><\/p>\n

Spritz is a sophisticated cocktail destination with a thoughtfully curated concept: to introduce the world of sparkling wine to the local cocktail scene. From light, refreshing sips perfect for the afternoon to deeper, more brooding concoctions for the evening, each drink is crafted with proper, quality ingredients and executed using refined techniques rooted in classic, minimalist mixology.<\/p>\n

\"\"IMAGE from Spritz’s Instagram account<\/em><\/span><\/p>\n

The bar\u2019s design reflects the owner\u2019s vision of an elevated, visually striking space inspired by filmmaker Wes Anderson. Every angle of the bar is intentionally framed, following the rule of thirds to create a cinematic, symmetrical setting that feels both polished and playful. Its sophisticated interiors, complemented by lively DJ performances and curated entertainment, add to the appeal that makes night owls hoot in delight.<\/p>\n

\"\"IMAGE from Spritz’s Instagram account<\/em><\/span><\/p>\n

Sharing the same space is Parameter Coffee<\/strong>, also owned by the same team, creating a seamless day-to-night experience where specialty coffee transitions effortlessly into sparkling cocktails and spirited evenings.<\/p>\n

Of course, do not forget what you came here for. Spritz\u2019 special cocktails highlight sparkling wine in creative, refreshing forms. The Yuzupari (Php 550)<\/strong>\u2014a vibrant mix of prosecco, Campari, yuzu syrup, lime wheel, and mint\u2014offers a citrusy, bittersweet balance that makes it perfect for summer sipping and casual evenings with friends.<\/p>\n

\"\"IMAGE from Spritz’s Instagram account<\/em><\/span><\/p>\n

Another playful favorite is the Pop Spritz<\/strong>, made with prosecco, dry vermouth, green apple syrup, soda water, and sliced green apple topped with pop rocks, delivering a crisp, fruity sparkle with a fun, nostalgic twist.<\/p>\n

\"\"IMAGE from Spritz’s Instagram account<\/em><\/span><\/p>\n

For something whimsical, try the Mimosa Popsicle (Php 150)<\/strong>, a frozen prosecco treat dipped in white chocolate and sprinkled with popping candy, delivering a creative take on a classic brunch drink.<\/p>\n

\"\"IMAGE from Spritz’s Instagram account<\/em><\/span><\/p>\n

Whether you’re looking for a place to unwind after a long day at work, enjoy a night out with friends, or celebrate a special occasion, Spritz offers a fun and vibrant vibe that is sure to keep you impressed and pumping \u2018til the wee hours of the morning.<\/p>\n","protected":false},"excerpt":{"rendered":"

Spritz in Makati City redefines the concept of pubs with its delicious food and drinks, stylish ambiance, and lively entertainment.<\/p>\n","protected":false},"author":3,"featured_media":44547,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30,112,42],"tags":[1242,265,435,5941],"class_list":["post-44541","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-salcedo","category-makati","category-bar-and-resto","tag-cocktails","tag-makati-city","tag-salcedo-village","tag-spritz"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44541","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=44541"}],"version-history":[{"count":7,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44541\/revisions"}],"predecessor-version":[{"id":50399,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44541\/revisions\/50399"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/44547"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=44541"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=44541"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=44541"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}