{"id":44458,"date":"2023-04-26T18:00:12","date_gmt":"2023-04-26T10:00:12","guid":{"rendered":"https:\/\/primer.com.ph\/food\/?p=44458"},"modified":"2026-02-23T17:30:39","modified_gmt":"2026-02-23T09:30:39","slug":"crepe-glazik","status":"publish","type":"post","link":"https:\/\/primer.com.ph\/food\/location\/philippines\/makati\/salcedo\/crepe-glazik\/","title":{"rendered":"Cr\u00eape Glazik in Makati: Authentic French Cr\u00eapes and Comforting Caf\u00e9 Moments"},"content":{"rendered":"
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Cr\u00eape Glazik<\/strong> in Salcedo Village, Makati<\/strong> invites diners to discover the simple pleasures of authentic French cr\u00eapes and thoughtfully prepared caf\u00e9 fare. Blending French culinary tradition with a warm, welcoming atmosphere, this charming spot has become a go-to destination for those seeking comforting flavors and meaningful moments over good food and drinks.<\/p>\n

\"\"IMAGE from Crepe Glazik’s Instagram account<\/em><\/span><\/p>\n

Filipinos celebrate life through desserts\u2014whether as merienda treats or as part of special gatherings with loved ones\u2014and Cr\u00eape Glazik embraces this sweet tradition through its signature creations.<\/p>\n

A standout favorite is the Chocolate Praline (Php 350)<\/strong>, a decadent cr\u00eape layered with homemade chocolate sauce and French praline paste, topped with roasted almonds and hazelnuts, and crowned with praline gelato made from the same in-house paste. Each component is crafted from scratch, showcasing the caf\u00e9\u2019s commitment to authenticity and exceptional quality.<\/p>\n

\"\"IMAGE from Crepe Glazik’s Instagram account<\/em><\/span><\/p>\n

Another must-try is the Tarte au Citron Revisit\u00e9e (Php 320)<\/strong>, a signature creation inspired by a cherished family recipe. Drawing from the lemon pie made by owner Neven\u2019s mother, this cr\u00eape is filled with housemade lemon curd prepared by Neven himself and finished with a unique lemon pie gelato that can only be found at Cr\u00eape Glazik. The result is a delicate balance of tangy, creamy, and refreshing flavors that feel both nostalgic and refined.<\/p>\n

\"\"IMAGE from Crepe Glazik’s Instagram account<\/em><\/span><\/p>\n

Beyond sweet offerings, Cr\u00eape Glazik also presents savory dishes that reflect its French roots while appealing to local palates. The Glazik Pasta (Php 470)<\/strong> brings together diced artisanal sausage, rich tomato sauce, confit garlic, and homemade chili sauce tossed with spaghetti. Created as a personal recipe designed to delight both French and Filipino tastes, the dish offers a richer, more garlicky interpretation of classic bolognese, with a subtle hint of spice and a vibrant tomato finish.<\/p>\n

\"\"IMAGE from Crepe Glazik’s Instagram account<\/em><\/span><\/p>\n

From cr\u00eapes and gelato to savory bites and refreshing drinks, every dish at Cr\u00eape Glazik is thoughtfully crafted and meant to be savored. With its dedication to quality, authenticity, and heartfelt hospitality, this charming Salcedo Village caf\u00e9 continues to create a space where every visit feels personal\u2014where good food, comforting flavors, and shared moments come together in the most delightful way.<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Cr\u00eape Glazik offers a wide variety of crepes, gelato, and coffee, perfect for a quick bite or a leisurely meal<\/p>\n","protected":false},"author":3,"featured_media":64922,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[45,30,112,74,72],"tags":[5932,5933,313,435],"class_list":["post-44458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-french","category-salcedo","category-makati","category-bakery-and-sweets","category-cafe-resto","tag-crepe-glazik","tag-crepes","tag-makati","tag-salcedo-village"],"acf":[],"_links":{"self":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/comments?post=44458"}],"version-history":[{"count":12,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44458\/revisions"}],"predecessor-version":[{"id":49122,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/posts\/44458\/revisions\/49122"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media\/64922"}],"wp:attachment":[{"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/media?parent=44458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/categories?post=44458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/primer.com.ph\/food\/wp-json\/wp\/v2\/tags?post=44458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}